3 Best Thai Restaurants in Jurong East

“Bali Thai offers a blend of authentic Thai and Indonesian flavours, catering to the tastes of discerning diners. They prioritise quality dining while ensuring good value for money. Whether dining with friends and family on a casual evening or having Bali Thai cater for a special occasion, their set menus provide a convenient option for any gathering. Their Halal-certified menu includes dishes such as Tahu Telur, Tom Yum Soup, and Thai Green Curry, making it suitable for both casual meals and celebrations. With multiple branches across Singapore, Bali Thai invites guests to enjoy a variety of Thai and Indonesian specialities, offering the authentic tastes of Southeast Asia under one roof.”

“2026 Update: Sanook Kitchen Westgate offers a menu crafted with genuine Thai spices and the freshest ingredients, bringing the bold, vibrant flavours of Thailand to the local dining scene. They make easy to savour authentic Thai cuisine at any time of the day. With a cosy, family-friendly atmosphere, Sanook Kitchen is an ideal place to gather, celebrate, and enjoy delicious meals. Whether dining alone or with family, their chefs combine the freshest ingredients to create Thai dishes that are both comforting and exciting. Every bite is crafted with passion, offering delicious and affordable options that bring people together.”

“Soi Thai Soi Nice is known for their signature Royal Thai Hotpot series and offers a variety of vegan and gluten-free options. This authentic Thai restaurant, part of SIMYEE Holdings, has made a notable impact on Singapore's hot steamboat scene. Soi Thai Soi Nice dishes are prepared traditionally by a team of native Thai chefs from Bangkok, led by Chef Worawong Phairat (Olay), who brings 19 years of experience to the restaurant. Chef Olay’s special dishes include Hor Mok Ma Praw (steamed egg and otah stir-fried with seafood served in a coconut shell), Kai Jiao Cha Om, and Kho Moo Yang. The Royal Thai Hotpot is crafted with quality ingredients and served in a homemade Tom Yum broth. Guests can enjoy popular Thai dishes and flavorful sauces made from fresh herbs and condiments imported from Thailand.”