Sin Hoi Sai Seafood Restaurant, situated in Tiong Bahru, is a renowned seafood dining spot nestled within a residential area. The restaurant offers delectable dishes such as prawn with herb soup in clay pots, fried rice complemented with silverfish, pork ribs in savory marmite sauce, pomfret steamboat, and curry fish head. These delightful dishes are perfect for enjoying with family and friends. The restaurant dedicates its efforts to crafting Southeast Asian cuisine and local flavors to delight its customers. In today's competitive culinary landscape, restaurants are driven to prioritize customer satisfaction, keenly understanding and meeting their preferences. The restaurant's core values revolve around being customer-centric, continually improving, and fostering ongoing learning.
UNIQUE FACTS:
• Dine-in, Takeout, Delivery Option Available
• Outdoor Seating Are Available.
3 Best Seafood Restaurants in Tiong Bahru
Expert recommended Top 3 Seafood Restaurants in Tiong Bahru, Singapore. All of our seafood restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
SIN HOI SAI SEAFOOD RESTAURANT REVIEWS
Michelin star. Thanks to a local I got a chance to visit the place and dine here. The crab is very fresh and naturally sweet, coming with the fat white noodle makes it a nice combo. The shrimps soup is the best in my opinion, with broth made from ginseng. The singaporean chicken is crispy. Luckily all the dishes are not too strong in flavour so I could enjoy them separately with no problem. Would recommend my fam here next time. Price is acceptable, and toilet is clean too lol!!!
Lady boss is always friendly and cheerful. She only recommend the BEST. So far, have been visiting weekly for Cantonese Zi Char. Our all time favourite are sea snail, prawn paste chicken and pig stomach soup. San Lao hor fun and lastly the orh nee! The orh nee is not the typical type of orh nee you can get outside. Their orh nee is cold instead of hot. Will always go back to them! Best of all, they open until 4am.
Being regular customer for 15 years , fresh live seafood are their highlight. Cooking style is Cantonese with balance flavor . Some of our fave menu: chili crab with mantou , petai with mince pork , steam shrimp, pork spareribs , bamboo clam , and still many more . Better come with family or friends to share the table . Good service
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Ting Heng Seafood Restaurant, situated along Tiong Poh Road in Tiong Bahru, stands out as one of the premier seafood dining spots in the area. Renowned for its exceptional seafood fare, the restaurant boasts an open, well-lit alfresco dining area. Among their tantalising offerings are dishes like cuttlefish sambal Kang kong, pomfret steamboat, salted fish pork cheek, minced fish paste with enoki mushroom, and beancurd skin. The cuisine served here is truly delightful! The restaurant excels in providing friendly and excellent service, coupled with an extensive menu to cater to various tastes. They prioritise efficiency in serving your food promptly, creating a serene and laid-back atmosphere for patrons to enjoy both indoor and outdoor dining experiences.
UNIQUE FACTS:
• Outdoor Seating Are Available.
Speciality
Contact:
Working Hours:
TBR® Inspection Report:
TING HENG SEAFOOD RESTAURANT REVIEWS
Cosy old school outdoor seating great for both locals and tourists. First time to this place and it felt like a throwback in the midst of the hip neighbourhood of Tiong Bahru. Food was simple and nothing too fancy but packed plenty of taste! Would certainly come back for their steamboat which looked popular among diners.
Food is nicely cook and very fast service. Price is reasonable as compared to zi char store. Alot of people came here for steamboat therefore think it should good and fresh. The seafoods is all fresh because they are alive. Will come next time to try the steamboat.
Excellent pomfret fishhead steamboat with good selection of ala carte steamboat ingredients like fatty beef, pork to add on. Price is above average but all ingredients were of great quality. Service is quick and efficient.
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Ah Orh Seafood Restaurant offers delectable seafood dishes in a welcoming and convivial setting. Established by the Ah Orh family, the restaurant aims to introduce more people to the flavors of Teochew Cuisine. Its menu highlights signature dishes such as braised duck, fried prawn roll, steamed tofu, yam ring, chestnut chicken, cold crab, steamed pomfret, and fish maw soup. This eatery is the ideal destination for savoring seafood delights while sharing a delightful meal with family and friends. Providing delicious cuisine at affordable prices, the restaurant boasts an excellent ambiance. Come and relish their new culinary offerings, creating lasting memories with your family.
UNIQUE FACTS:
• Takeout, Dine-in And Delivery Options Are Available.
Speciality
S$ Price:
Seafood starts from S$18
Meat starts from S$18
vegetables starts from S$13
Rice & Noodle starts from S$1.50
Discount:
Contact:
Working Hours:
Mon: Closed
TBR® Inspection Report:
AH ORH SEAFOOD RESTAURANT REVIEWS
Kitchen prepare the dishes very fast! I had photoshoot for some of the menu, the chefs prepared 25 dishes in 1.5hrs I also get to tried their food after the photoshoot. Love their prawn roll, mian xian, Teowchew braised duck, orh nee and the sambal!!!
Thoroughly enjoyed the traditional Teochew cuisine served here. From the clay pot fish maw soup to the oyster omelette, and the yam basket. All of them were pleasantly impressive! Had a family dinner, and definitely left the place happier and with a full tummy.
A great local restaurant, great fried Ly service, nice tasting meals and good portion sizes. Clean place - great experience
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