3 Best Malay Restaurants in Queenstown

“Nan Yang Dao offers Malaysian cuisine that represents a rich fusion of various culinary traditions. Jackson is the founder and chef at the Nan Yang Dao. The restaurant specialises in dishes from other parts of Malaysia, such as Penang fried kway teow and Penang assam laksa. Their team is dedicated to making your event one-of-a-kind, with bespoke menus, personalised service, and attention to every detail. Whether you’re celebrating a milestone birthday, hosting a corporate retreat, or planning a family reunion, they have the perfect space to accommodate your needs. Nan Yang Dao offers dine-in and takeaway facilities to their customers. They accept credit cards and mobile wallet payments.”

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“Khong Guan Restaurant has a team of professionals with excellent knowledge in the restaurant management and cooking field. Their restaurant is created with a memorable ambience to provide a pleasant and peaceful dining experience for their regular and valuable customers. Their food is cooked using pure and fresh ingredients to promote their customers' health. They always go above and beyond to satisfy their customers with their delicious dishes. Khong Guan Restaurant has outdoor seating, takeaway, on-site services and dine-in options for their customers. As a casual restaurant, they offer paid parking facilities.”

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“Shima's Kitchen specialises in cooking delicious Malay dishes at a reasonable price. The restaurant has a hygienic environment and a variety of delicious dishes. They have a variety of rice dishes to choose from. The team at Shima's Kitchen prepare delightful dishes every day by using seasonal ingredients. All their preparations are warm and fresh, and they are served in a casual atmosphere. Their staff treats their customers in a friendly manner. Their regular customers like their beef rendang because it is served with sambal sauces. Shima's Kitchen features wheelchair-accessible parking and seating options. They offer dine-in and takeaway options to their customers.”

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