RAJ RESTAURANT
20 Biopolis Way, #01-03 Centros Block, Singapore 138668 Directions
Here’s The Deal:
"Raj Restaurant's mission has been to serve quality vegetarian food in a clean and appealing environment at attractive prices. It has become one of the most popular Indian vegetarian eateries in Singapore and has become a synonym for high quality, delicious Indian vegetarian food. Raj has maintained the most top criteria of quality by using the best ingredients, including healthy cooking oils such as sunflower oil, groundnut oil and sesame oil. Various catering services are available. They offer vegan and gluten-free menu options. They have four branches within Singapore."
SPECIALITY:
Idli, Sambar Idli, Medhu Vada, Daal Pakoras, Dosais: Butter Sada, Special Mysore Sada, Cheese Tomato Sada, Butter Onion Rava Masala, Uthappams, Uppuma, Chappati Masala, Choley Bhatura, South Indian Thali with curd, Soup of the day, Hara Bara Kebab, Daal Butter Fry, Jeera Peas Pulao, Naan, Chaats, Beverages & Desserts
Price: Starts from S$2
TBR® Inspection Report:
SARAVANAA BHAVAN
Unit #01 - 02, Alexandra Retail Centre, 460 Alexandra Road, #01-02, ARC @ PSA Building, Singapore 119963 Directions
Here’s The Deal:
"Saravana Bhavan Queenstown is a pure Indian vegetarian restaurant. Hotel Saravana Bhavan brings to you an authentic palette of cultural diversity, traditional taste and wealthy revel. The restaurant makes its unique dishes and subtle variations to popular dishes. They ensure the highest degree of cleanliness and hygiene in preparation, preservation and serving of meals. They serve ten locations within Singapore."
SPECIALITY:
Dosa, Idly, Sambar Vada, Puri, Uthappam, Sweet Temptation, Vegetable Pulao, Mirthaniya Soup, Sweet Corn Soup, Vegetable Soup, Kashmiri Pulao, Vegetable Biryani, Fried Mushroom, Aloo Pepper Fry, Green Peas Soup, Aloo Gobi Fry, Rice Corner & Paneer Mushroom Fry/Biryani/Gobi Fry
TBR® Inspection Report:
RU YI YUAN VEGETARIAN
46 Tanglin Halt Road, #01-159 Ben Sin Eating House, Singapore 142046 Directions
Here’s The Deal:
"Ru Yi Yuan Vegetarian at Tanglin Halt serves vegetarian recipes. This is a very popular vegetarian stall at Redhill. The Ru Yi Yuan Vegetarian Food stall has two branches in Singapore. You get the standard vegetarian toppings and some sauce. All the ingredients are handmade to perfection."
SPECIALITY:
Fried Spring Roll, Bee Hoon and The Crispy Bean Curd Sheet Plus the Vegetarian Goose, Mock Duck, Bee Hoon and Mee & Gravy
Price: Starts from S$7