3 Best Italian Restaurants in Queenstown

Expert recommended Top 3 Italian Restaurants in Queenstown, Singapore. All of our italian restaurants face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence. You deserve only the best!

Queenstown Italian Restaurants Forketta Trattoria Dempsey Hill image 1
Queenstown Italian Restaurants Forketta Trattoria Dempsey Hill image 2
Queenstown Italian Restaurants Forketta Trattoria Dempsey Hill image 3
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FORKETTA TRATTORIA DEMPSEY HILL

9 Dempsey Road, #01-09,
Queenstown 247697 Directions

Since 1993

Speciality:

Troccolli Con Gamberi Caserecce Con Spinaci E Gamberi Ravioli Con Aragosta Tagliatelle Con Braciole Di Carne Wagyu Spaghetti Alla Vongole Linguine Ai Frutti Di Mare Spaghetti Alla Carbonara Rigatoni Al Ragu Di Carne Pappardelle Al Pesto Genovese Gluten-free Penne All'arrabbiata Cannelloni Di Melanzane Lasagna Al Forno

"Forketta has been serving authentic Italian dishes. Their special menus are homemade pasta, wood-fired organic sourdough pizza, meat, fish, seafood, and vegetable recipes. They carefully recreate generations' traditional recipes. They pride themselves on providing excellent service. Their staff is always ready to serve mouthwatering menus and exceptional service. Forketta provides alfresco and air-conditioned seating options, allowing you to enjoy your meal in a serene environment. The restaurant offers a vegetarian menu for its customers. The restaurant also offers wheelchairs and free wifi options. They provide reservations, takeaway, and dine-in options.

2026 Update: Their speciality consists of dishes where the simplicity of the handmade preparation dwells with the delicacy and intensity of the flavour. They provide outdoor seating and vegan options."

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SPrice:

Piatto D’Autore (Signature)
Troccoli Con Gamberi : S$39
Caserecce Con Spinaci E Gamberi : S$39
Ravioli Con Aragosta : S$48
Tagliatelle Con Wagyu Braciole : S$45
Classics
Spaghetti Alla Vongole : S$38
Linguine Ai Frutti Di Mare : S$45
Spaghetti Alla Carbonara : S$36
Rigatoni Al Ragu Di Carne : S$38
Gnocchi Ai 4 Formaggi : S$39
Pappardelle Al Pesto Genovese : S$35
Gluten-Free Penne Arrabbiata : S$33
Al Forno (Baked Pasta)
Cannelloni Di Melanzane : S$38
Lasagna Al Forno : S$38
Carne E Pesce (Grill)
Agnello Scozzese : S$58
Pancia Di Maiale Porketta : S$45
Cotoletta Alla Milanese : S$48
Bistecca Di Wagyu : S$69
Polletto Alla Diavola : S$48
Salmone Norvegese : S$39
Branzino Selvaggio : S$39
Calamaro Alla Griglia : S$45
Piatto D’Autore (Signature)
Troccoli Con Gamberi : S$39
Caserecce Con Spinaci E Gamberi : S$39
Ravioli Con Aragosta : S$48
Tagliatelle Con Wagyu Braciole : S$45
Classics
Spaghetti Alla Vongole : S$38
Linguine Ai Frutti Di Mare : S$45
Spaghetti Alla Carbonara : S$36
Rigatoni Al Ragu Di Carne : S$38
Gnocchi Ai 4 Formaggi : S$39
Pappardelle Al Pesto Genovese : S$35
Gluten-Free Penne Arrabbiata : S$33
Al Forno (Baked Pasta)
Cannelloni Di Melanzane : S$38
Lasagna Al Forno : S$38
Carne E Pesce (Grill)
Agnello Scozzese : S$58
Pancia Di Maiale Porketta : S$45
Cotoletta Alla Milanese : S$48
Bistecca Di Wagyu : S$69
Polletto Alla Diavola : S$48
Salmone Norvegese : S$39
Branzino Selvaggio : S$39
Calamaro Alla Griglia : S$45

Contact:

6475 9598

Lunch
Mon, Wed-Fri: 12pm - 3pm
Sat & Sun: 11:30am - 4:30pm
Dinner
Mon,Wed-Sun: 6pm - 10pm
Tue: Closed

TBR® Inspection Report:

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LA NONNA

26/ 26B Lorong Mambong,
Queenstown 277685 Directions

Since 2007

Speciality:

Risotto Allo Zafferano Gnocchi Porcini E Formaggi Fettucinne Al Spinaci Taglierini Al Tartufo Linguine Al Granchio Ravioli Della Nonna Pappardelle Coda Di Blue Cavolfiore Al Forno Merluzzo Spigola Al Cartoccio Manzo Agnello

"La Nonna serves traditional Italian cuisine and time-honoured recipes from Italian grandmothers. The restaurant features a conventional bronze oven, deep wood decor, and taupe-colored walls with vintage Italian posters. They prepare all their dishes using fresh ingredients from Italy. The restaurant is excellent for special gatherings with family and friends. La Nonna provides a curated wine list featuring mainly Italian, French, and Australian wines. The restaurant also offers high chair facilities.

2026 Update: La Nonna offers Happy-hour food and Vegetarian options for customers. An ideal dining destination for discerning guests seeking hearty fare, good company, and the ineffable rustic charm of La Nonna."

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SPrice:

Primi (Pasta & Risotto)
Risotto Allo Zafferano : S$34.00
Gnocchi Alla Sorrentina : S$28.00
Fettuccine Al Spinaci : S$28.00
Taglierini Al Tartufo : S$32.00
Linguine Al Granchio : S$28.00
Ravioli Della Nonna : S$28.00
Pappardelle Coda Di Blue : S$30.00
Secondi (Mains)
Porchetta Di Maiale Al Forno : S$34.00
Merluzzo : S$36.00
Spigola Al Cartoccio : S$36.00
Manzo : S$38.00
Agnello : S$39.00
Pizza (Wood-Fired)
Cinque Formaggi : S$25.00
La Nonna : S$26.00
Margherita : S$23.00
Vegetariana : S$24.50
Nera : S$25.50
Meat Lover : S$26.00
Salmone E Rucola : S$25.00
Prosciutto E Ananas : S$24.50
Diavola : S$25.00
Prosciutto Di Parma E Rucola : S$25.50
Primi (Pasta & Risotto)
Risotto Allo Zafferano : S$34.00
Gnocchi Alla Sorrentina : S$28.00
Fettuccine Al Spinaci : S$28.00
Taglierini Al Tartufo : S$32.00
Linguine Al Granchio : S$28.00
Ravioli Della Nonna : S$28.00
Pappardelle Coda Di Blue : S$30.00
Secondi (Mains)
Porchetta Di Maiale Al Forno : S$34.00
Merluzzo : S$36.00
Spigola Al Cartoccio : S$36.00
Manzo : S$38.00
Agnello : S$39.00
Pizza (Wood-Fired)
Cinque Formaggi : S$25.00
La Nonna : S$26.00
Margherita : S$23.00
Vegetariana : S$24.50
Nera : S$25.50
Meat Lover : S$26.00
Salmone E Rucola : S$25.00
Prosciutto E Ananas : S$24.50
Diavola : S$25.00
Prosciutto Di Parma E Rucola : S$25.50

Contact:

6468 1982

Mon-Fri: 11:30am - 2:30pm|5:30pm - 10pm
Sat: 11am - 10pm
Sun: 11:30am - 10:30pm

TBR® Inspection Report:

10+ YEARS IN TBR
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RISTORANTE TAKADA

354 Alexandra Road, #01-07 Alexis Condominium,
Queenstown 159948 Directions

Since 2014

Speciality:

Focaccia Mozzarella E Parma Bruschetta Diavola Prosciutto Di Parma E Rucola Calzone Risotto Allo Zafferano Gnocchi Alla Sorrentina Fettuccine Al Spinaci Linguine Al Granchio Pappardelle Coda Di Blu

"Ristorante Takada is a unique Italian restaurant experience that fuses the essence of Italian and Japanese cuisine. The restaurant is helmed by Chef Masahiro Takada, who has sharpened his skills in Michelin-starred restaurants in Italy and Japan. The chef is dedicated to using only the freshest premium ingredients imported directly from specific regions of Japan and Europe. The restaurant is perfect for romantic occasions such as anniversaries, birthdays, and dates. They invite you to enjoy their special menu at the restaurant. Ristorante Takada offers online reservation and ordering options. The restaurant provides high chair facilities.

2026 Update: They provide a refined and refreshing fine dining experience in Singapore. They understand that both cuisines, meticulous attention to detail, and commitment to the highest quality ingredients ensure an unparalleled dining experience."

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SPrice:

Appetizer
Hokkaido Corn Mousse With Sea Urchin : S$16
Omi A5 Wagyu Carpaccio : S$32
Pasta
Spaghetti Carbonara (Chestnut Pork) : S$0
Tagliatelle Wagyu Bolognese Truffle : S$0
Spaghettini Pesto Scallop & Clam : S$12
Tagliolini Sea Urchin Squid Ink : S$12
Capellini Lobster Amalfi Style : S$20
Tajarin White Truffle Alba : S$48
Main
Seabass Acquapazza : S$0
Spanish Chestnut Pork Fig Sauce : S$0
Roasted Lamb Rump Caper Sauce : S$16
Braised Beef Cheek Truffle Mash : S$18
Kagoshima Seabream & Scampi : S$24
Miyazaki A5 Wagyu Tenderloin : S$38
Dessert
Tiramisu Takada : S$0
Burnt Cheesecake With Sorbet : S$0
Fresh Mont Blanc : S$10
Appetizer
Hokkaido Corn Mousse With Sea Urchin : S$16
Omi A5 Wagyu Carpaccio : S$32
Pasta
Spaghetti Carbonara (Chestnut Pork) : S$0
Tagliatelle Wagyu Bolognese Truffle : S$0
Spaghettini Pesto Scallop & Clam : S$12
Tagliolini Sea Urchin Squid Ink : S$12
Capellini Lobster Amalfi Style : S$20
Tajarin White Truffle Alba : S$48
Main
Seabass Acquapazza : S$0
Spanish Chestnut Pork Fig Sauce : S$0
Roasted Lamb Rump Caper Sauce : S$16
Braised Beef Cheek Truffle Mash : S$18
Kagoshima Seabream & Scampi : S$24
Miyazaki A5 Wagyu Tenderloin : S$38
Dessert
Tiramisu Takada : S$0
Burnt Cheesecake With Sorbet : S$0
Fresh Mont Blanc : S$10

Contact:

9067 0141

Tue-Sun: 12pm - 3pm|6:30pm - 10pm
Mon: Closed

TBR® Inspection Report: