Peach Blossoms

Peach Blossoms serves unique dim sum delights and Cantonese cuisine that incorporate modern cooking styles and ingredients inspired by regional flavours. Peach Blossoms is one of the Three Best Rated® Chinese Restaurants in Marina Bay, Singapore.

Peach Blossoms Marina Bay 039594
6+ YEARS IN TBR

Business Info

6 Raffles Boulevard Level 5, Marina Square, Marina Bay, Singapore 039594

Registration: 32930800M

Insurance Accepted

Marina Bay Chinese Restaurants Peach Blossoms image 1
Marina Bay Chinese Restaurants Peach Blossoms image 2
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Video

AI Overview

Customers mention Chef Edward's impressive culinary skills and innovative dishes, particularly highlighting the surprise off-menu dinner that included a highly recommended "cigar" dish and unique offerings like hairy crabs. Many appreciate the quality and presentation of the dim sum and Chinese dishes, noting that some items are exclusive to Peach Blossoms. However, some reviews indicate that the restaurant feels understaffed, leading to delays in service despite the prompt delivery of food.

AI-generated from real customer reviews

S$ Price :

Roast Chicken, Served With Homemade Spicy Sauce And Crispy Puffed Rice S$70.40
Fragrant Smoked Duck Served With Dang Gui Sauce S$102.40
Golden Glazed Walnuts S$31.84
Fortune Gold Pineapple Balls S$31.84
Peach Blossoms Bundle Set S$118.80
Premium Xo Cantonese Rice Dumpling (1kg, Serves Four) S$68.80
Traditional Hakka Kurobuta Pork Belly Rice Dumpling (600g) S$35.80
Hokkaido Sweet Potato Lava Rice Dumpling (350g) S$24.80
Peach Blossoms Homemade Sakura Ebi Chilli Sauce (250g) S$27.25

Award :

Insurance Accepted :

TBR® Inspection Report:

PEACH BLOSSOMS Total Inspection Points: 118/120

Reviews

Super impressed with Chef Edward’s super culinary skills. He is soooooo innovative and talented. My family and I had a wonderful off menu dinner specially curated by him. The hairy crabs came as a surprise as we didn’t know what he was going to prepare for us except for the “cigar” dish which was highly recommended. Awesome.

The dim sum and Chinese dishes are pretty good. Some of the dishes are unique (can’t get it elsewhere) so worth it to come here for the food. However, the restaurant felt very understaffed. Food came fast but when we needed to get help from the waiters, it took quite a while.

Great service and impressively plated and flavoured food! Got the set menu and loved the crispy fish skin - soup tasted like the crab accompaniment. Dessert (not pictured) was melon balls with Hokkaido milk, very refreshing after a filling sequence of dishes.

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