Imperial Treasure Fine Chinese Cuisine

Regular visits to all Imperial restaurants. Food is nice but service is average. Had much more food but didn’t take pics for all. The seafood is fresh. Had steamed soon hock fish and is very fresh as it is live fish.

Imperial treasure is by far our favourite Chinese in London and we never knew that this chain originated from Singapore.

Food presentation on plates and Chef's culinary skill in carving Peking duck into skin & meat served in small pancake parcels is tantalising. Service staff are courteous ,patient and accomodative. Crispy silver fish and salted bean curd ,mouth watering roasted pork belly and tender chilled Pig's shank are superb choices for our dinner side dishes. A little disappointed with crispy fried noodles with seafood is too salty and braised assorted mushrooms w/black fungus & bamboo pith is bland ! Overall its a good dining experience.