“Sabai Fine Thai ensures the Thai culinary experience using only the best and freshest ingredients personally sourced to ensure quality. Ms. Jongkolnee Thoboonme is the founder and owner of Sabai Fine Thai on the Bay. Their chef has more than 30 years of experience in this cooking field. Chef Samlee has spent her career perfecting her cooking skills, and today as the head chef of the curry section at Sabai Fine Thai, she ensures each curry is bursting with unique and authentic Thai flavours. The restaurant has a wide range of menus, which include vegan and gluten-free options. You can enjoy a genuine taste of authentic Thai fine dining at Sabai Fine Thai on the Bay. The cuisine also provides takeout and delivery services.”
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