KOMA Singapore
KOMA Singapore is an original concept from the TAO Group and offers a modern interpretation of Japanese cuisine. KOMA Singapore is one of the Three Best RatedĀ® Japanese Restaurants in Marina Bay, Singapore.
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We came here for a nice dinner to celebrate and had an outstanding experience. The staff is highly trained and very professional. We ordered a selection of starters and loved the salmon pillows, fried chicken, and chicken gyoza. The mains were stunning and we were all impressed by our dishes. We ordered the miso lime salmon, the ginza chicken, and the noodles. The salmon was tender, with a buttery flaky center and cooked to perfection. We order dessert which included the Yuzu Moose and Japanese Cheesecake. They have a nice selection of alcoholic and non alcoholic drinks. Would highly recommend trying Koma!
This is a fantastic Japanese restaurant hidden among the shops. It appears from the front as a desk and long tunnel, but it then opens out in to a large ornate restaurant. The first section is a bar, followed by the main dining room and then some private dining rooms. The food quality was excellent and the presentation exceptional. The table next to us had an anniversary cake that was a work of art. I really enjoyed my food and would certainly recommend this restaurant to anyone that likes Japanese cuisine, such as sushi.
I was there to celebrate my birthday with my family. Was blown off by its service! The ambience was awesome, the staff were friendly and helpful and the food was delicious! Special mention goes to Mark and Teong, who were meticulous in their service delivery and I look forward to returning to KOMA again!
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S$ Price :
Maki Rolls
7 Treasure Vegetable S$16.00
California S$25.00
Salmon Avocado S$32.00
Spicy Yellowtail S$28.00
Spicy Tuna S$24.00
Shrimp Tempura S$26.00
Truffle Unagi S$35.00
Crispy Pani Puri Chirashi S$38.00
KOMA Roll S$82.00
Rainbow S$62.00
Soft Shell Chilli Crab S$30.00
Wasabi Roll S$20.00
Double Tuna S$42.00
Nigiri & Sashimi
Sake (Ora King Salmon) S$9.00
Tai (Sea Bream) S$7.00
Hamachi (King Fish) S$10.00
Ebi (Shrimp) S$7.00
Maguro (Tuna) S$10.00
Hirame (Flounder) S$10.00
Hotate (Scallop) S$10.00
Unagi (Fresh Water Eel) S$12.00
Ikura (Salmon Roe) S$12.00
Sake Belly (Ora King Salmon Belly) S$14.00
Wagyu (Beef) S$19.00
Botan Ebi (Sweet Shrimp) S$25.00
Otoro (Fatty Tuna) S$28.00
Uni (Sea Urchin) S$36.00
Kinmedai (Golden Eye Snapper) S$14.00
Location / Contact:
Working Hours:
LUNCH:
Mon-Sun: 11:30am - 3pm
DINNER:
Mon-Sun: 5pm - 12am
TBRĀ® Inspection Report:
Nearby Japanese Restaurants in Marina Bay:
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KINKI 70 Collyer Quay, #02-02 Customs House, Singapore 049323
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SEN OF JAPAN 2 Bayfront Avenue, #01-86, The Shoppes at Marina Bay Sands, Singapore 018972