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3 Best Indian Restaurants in Kallang

Expert recommended Top 3 Indian Restaurants in Kallang, Singapore. All of our indian restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence. You deserve only the best!

TASTE OF INDIA

77, Rangoon Road, #01-01, Singapore 218365 DIRECTIONS

Since 2010

What our experts say?
Taste of India was founded in 2010. The restaurant has a wide variety of Indian cuisines such as Tandoor dishes, Chettinaadu dishes, Fish Head Curry and many more for your taste buds. Taste of India ensures to afford meals made out of the freshest, best quality ingredients to make your dining experience unbelievable. When you step into Taste Of India, you can experience the unparalleled decorations, paintings and the impossible fusion of flavour from North and South India. Taste of India has a private and private function hall to accommodate more than 120 customers, which can be an ideal venue for your birthday parties, weddings, corporate functions, etc. They also provide outside catering and successfully finished more than 1500 catering by the end of their 5th anniversary. Must taste their Yeara Thokku which is made of prawns made with tomato, coconut and South Indian spices. Try their Jamun with Ice Cream, hot fried cheese balls soaked in honey syrup with one scoop of ice cream.

SPECIALITY:
MENU: Mulligatawny Soup, Salads, Starters, Chicken Wings, Chicken/Fish/Prawn 65, Mutton Pepper Fry, Golden Fry Prawns, Chicken Lollipop, Egg Pakora, Fish Cutlet, Malabar Chicken, Chicken Sambal, Mysore Mutton, Ghee Rice, Jeera Rice, Tandoori Aloo, Paneer Tikka, Vegetable Seekh Kebab, Fish Dum Biriyani, Gosht Dum Biryani & Prawn Dum Biryani

SPrice: Soups Starts from S$3.50
Salads Starts from S$3.50
Starters Starts from S$3.50
Rice Specialities Starts from S$4.50
Bread varieties & Accompaniments to Rice Starts from S$1.50

... More Prices Soups Starts from S$3.50
Salads Starts from S$3.50
Starters Starts from S$3.50
Rice Specialities Starts from S$4.50
Bread varieties & Accompaniments to Rice Starts from S$1.50
The Tandoor Starts from S$7.90
TOI Special Recipes & India Herbal Menu Starts from S$7.90
Vegetarian Specialities Starts from S$4.90
Egg Specialities Starts from S$3.90
Chicken Specialities Starts from S$7.90
Mutton Specialities Starts from S$8.50
Fish Specialities Starts from S$5.50
Prawn Specialities Starts from S$9.90
TOI Set & Combo Meals - Veg Starts from S$7.90
TOI Set & Combo Meals - Non-Veg Starts from S$7.90
Tiffin Corner - Veg Starts from S$3
Tiffin Corner - Non-Veg Starts from S$3
Desserts Starts from S$2.90
Drinks Starts from S$2.90

Registration 200918733M

Reservations

[email protected]

tasteofindia.sg/menu.html

Reviews | Play Video

Mon-Sun: 11:30am - 11pm

TBR® Inspection Report:

GAYATRI RESTAURANT

122 Race Course Road, #01-01, Singapore 218583 DIRECTIONS

Since 1996

What our experts say?
Gayatri Restaurant is a renowned Indian restaurant that offers a fresh and delicious Indian feast in a warm ambience. They take that one step further by providing you with authentic Indian tastes that remind you of your mother's cooking and India. Their chefs from India afford you traditional Indian meals, both North Indian and South Indian, promising to whet everyone's craving. Gayatri's ability to tailor-made their services guarantees that everyone, vegetarians and non-vegetarians, thoroughly enjoys their catered dining experience at their eatery. Must taste their Mutton Dum Biryani, made up of boneless mutton and fluffy saffron rice prepared with traditional spices and offered in a mini copper pot. Don't forget to finish up your feast with their dessert Payasam; it is an aromatic and creamy concoction of vermicelli, milk and sugar. You can host your corporate or private function at their in-house private dining area for a truly exceptional dining experience.

SPECIALITY:
MENU: Vegetarian Samosa, Tempura Prawn, Vanjaram Fry, Mock Mutton, Aloo Jeera, Bhindi Masala, Prawn Masala Dosa, Onion Rava Masala, Chicken Chettinad, Mutton Mysore, Curry Fish, Flower Crab, Fish Varuval, Mutton Dum/Fish/Chicken Dum Biryani, Vegetarian Set Meal, Biryani Set Meal, Chapathi, Appam, Poori Bhaji, Idiyappam, Idli, Cheese Naan & Desserts

SPrice: A la carte Vegetarian Starts from S$5.50
A la carte Non Vegetarian Starts from S$6.90
Biryani Starts from S$6
Fresh From The Pan Starts from S$7
Dinner Starts from S$8

... More Prices A la carte Vegetarian Starts from S$5.50
A la carte Non Vegetarian Starts from S$6.90
Biryani Starts from S$6
Fresh From The Pan Starts from S$7
Dinner Starts from S$8
North Indian Breads Starts from S$3.25
Snacks Starts from S$2.20
Desserts Starts from S$3.50
Fresh Juices Starts from S$3.50
Hot Beverages Starts from S$3
Cool Thirst Quenchers Starts from S$1.65

Registration 52817812A

Online Order

[email protected]

gayatrirestaurant.com/menu

Reviews | Play Video

Mon-Sun: 11am - 10:30pm

TBR® Inspection Report:

SAKUNTHALA'S RESTAURANT

66 Race Course Road, Singapore 218570 DIRECTIONS

Since 1997

What our experts say?
Sakunthala's Restaurant was founded in 1997. It is an iconic home-grown restaurant that is reckoned with outstanding quality and fusion cuisine with signature dishes ranging from South Indian, North Indian and Chinese Cuisine. By maintaining its feast quality, cleanliness, and service, Sakunthala's Restaurant has confirmed its exceptional food commitment throughout its various outlets to its guests. They aim to cater to offices and patrons working and residing in Singapore. At Sakunthala's Restaurant, their Mutton Biryani is made up of Basmati rice cooked with lamb, saffron and aromatic spices. Their Mutton Kola Urundai is made up of minced mutton and ground masala rolled into balls and deep-fried until golden brown. Must taste their Fish Chettinad, which is cooked of Steamed Fish cooked in spicy gravy prepared in Chettinad style. Sakunthala's Restaurant has five branches within Singapore.

SPECIALITY:
MENU: Nandu Rasam, Egg Bhonda, Idly, Poori Set, Bathura, Kothu Prata, Mutton Murtabak, Idiyappam, Fish Head Curry, Fish Cutlet, Rava Thosai, Eral Thokku, Black Pepper Chicken, Payasam, Bread, Mutton Mysore, Cheese Naan, Chicken Kolambu, Ice Cream, Sambal Eggs, Crab Masala, Prawn Jalfrazie, Fish Briyani, Egg Briyani & Meals

SPrice: Starters Starts from S$13.20
Bread Starts from S$4.30
Appam Starts from S$5
Thosai|Idly Starts from S$6.20
Rice|Biryani|Noodles Starts from S$3.20

... More Prices Starters Starts from S$13.20
Bread Starts from S$4.30
Appam Starts from S$5
Thosai|Idly Starts from S$6.20
Rice|Biryani|Noodles Starts from S$3.20
Chicken & Egg Starts from S$1.80
Mutton Starts from S$8.10
Seafood Starts from S$5
Tandoori Khazana Starts from S$10.80
Vegetables Starts from S$4.50
Set Meals Starts from S$12.50
Add-ONs Starts from S$3.20
Beverages Starts from S$3.40
Desserts Starts from S$5.20

Online Order

[email protected]

sakunthalas.com/racecourse

Reviews | Play Video

Mon-Sun: 11am - 10:30pm

TBR® Inspection Report: