“Diandin Leluk Thai Restaurant, situated in Kallang, is an emblem of authentic Thai cuisine. Founded by the husband-and-wife duo Johnny Lim and Madam Dian, who remain actively involved in overseeing daily operations, this establishment has found its home on the ground floor of the Golden Mile Complex since 1985. Starting as a humble packed lunch vendor from a rented lorry, primarily serving Thai construction workers, it has now evolved into one of Singapore's most renowned and enduring Thai dining destinations. Their core ethos revolves around providing affordable yet delectable dishes that transport diners' taste buds to Thailand, evoking the savoury comforts of home. Renowned for their specialities such as Thai Green Curry Chicken, Catfish Salad, Nam Tok Beef/Pork, Tom Yum Soup (Seafood), Pineapple Fried Rice, and Look Choob, they have also expanded to offer catering services. To further enhance accessibility, the restaurant provides online ordering options for patrons.
UNIQUE FACTS:
• Dine-in.”
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