Speciality:
“Imperial Bak Ku Teh is a Chinese-style Bak Kut Teh restaurant known for their stylish interior and comfortable table layout that supports a pleasant dining experience. The team specialises in preparing dried Bak Kut Teh, rice dishes, and braised pig intestines. Many regular customers favour the Malaysian-style Bak Kut Teh, which is served promptly with a light traditional herbal soup and accompanying drinks. Imperial Bak Ku Teh service is efficient and attentive, contributing to a smooth and enjoyable visit. The menu also includes side dishes such as pig trotters, pigtail soup, and pork knuckles. Imperial Bak Ku Teh's cosy and welcoming ambience makes the restaurant suitable for both dine-in and takeaway.”
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