BEST RATED TOA PAYOHSEAFOOD RESTAURANTS KELLY JIE SEAFOOD

Kelly Jie Seafood

Kelly Jie Seafood offers a variety of menu options, including seafood, prawns, fish, meat, rice, noodles, alcohol, and more. Kelly Jie Seafood is one of the Three Best Rated® Seafood Restaurants in Toa Payoh, Singapore.

Business Info

Block 211 Toa Payoh Lorong 8, #01-11/15,
Toa Payoh, Singapore 310211

( 5.0 Score )

Since 1988

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AI Overview

S$ Price :

Crab
Braised Crab With Glass Noodle S$123.50
Pan?Fried Salted Egg Crab S$123.50
Chili Crab S$123.50
Creamy Butter Crab S$123.50
Braised Crab With Bee Hoon S$123.50
Creamy Custard S$123.50
Claypot Crab Vermicelli Soup S$123.50
Claypot Curry Crab S$123.50
Steamed Crab S$123.50
Shimmering Sand Crab S$123.50
Black Pepper Crab S$123.50
Kan Xiang Sauce Crab S$123.50
White Pepper Crab S$123.50
Rice & Noodles
San Lao Hor Fun S$11.00
Bee Hoon Soup S$9.30
Kelly Signature Salted Egg Fried Rice S$16.50
Crispy Yuan Yang Fried Rice S$16.50
Stir-Fried Hong Kong Noodle S$9.30
Diced Chicken Fried Rice S$11.00
Seafood Noodle Soup S$11.00
Poached Crispy Fried Rice With Seafood S$28.80
Fried Hong Kong Mee Sua S$16.50
Crab Meat Fried Rice S$17.80
Deer Meat Fried Rice S$17.80
Deer Meat Hor Fun S$17.80

Reviews

Still one of the better restaurant for crab in Singapore. Parking is easy as there’s a huge carpark just beside the block where the restaurant is located. Best to make a reservation and get them to reserve the larger crabs if you plan on ordering that. The crabs are fresh and full of meat. The fried mantou for the sauce is also very light and fluffy. Perfect for dipping the crab sauce. Their other non seafood dishes are also very good.

Went on a weekday night for dinner. Made a pre booking and did not have to wait. Food was exceptionally good! Love the steam Drunken prawns. The seafood fried beancurd was everyone’s favourite. The pork was great too. Very tender. Star of the night was the beehoon crab noodles! Highly recommend.

Highly recommend to try the claypot crab vermicelli! Is super good. The broth is intensely flavorful, packed with fresh crab essence, tender meat, and silky vermicelli. Chef kiss.

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Kelly Jie Seafood