Best Bak Kut Teh in Toa Payoh

“Hock Kee Bak Kut Teh restaurant is located in the Toa Payoh Lor 8 Market. It is a family favourite and a traditional Bak Kut Teh restaurant. The Restaurant has 40 years of experience. The Restaurant managed by "AH MA" for many years. Hock Kee Bak Kut Teh is one of the best stalls to serve delicious Bak Kut Teh, good tasty braised pork legs and many other dishes. Their chef is an expert in making herbal soup base Bak Kut Teh (BKT), Braised Egg, Pork Liver Bak Kut Teh Broth and Herbal Soups. Most of their regular customers like their Bak Kut Teh Soups because they are made with fresh ingredients and garlic. Hock Kee Bak Kut Teh invites you to taste their complete traditional tasty food of authentic main dishes and soups for a feel-good experience. Dine-in and takeaway services are available.”

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“Lau Ah Tee Bak Kut Teh is a traditional BKT restaurant located in the Toa Payoh. Lau Ah Tee Bak Kut Teh restaurant chef is well-trained and will cook your Bak Kut Teh and dishes to your exact needs. AH TEE is the main chef of this restaurant he learned cooking BKT from his uncle in 17 years. the Bak Kut Teh is completely made with natural flavours of garlic, pepper and pork ribs. The restaurant specialises in pig's rib soup, pig's liver, kidney soup and braised pig's trotters. signature dishes of the restaurant are BKT, braised pig trotters and steamed fish. Lau Ah Tee Bak Kut Teh's menu has a variety of Chinese-style Bak kut teh dishes to satisfy your hunger. Just go and eat their healthy and non-oily bak kut teh dishes with your family and friends. Dine-in and takeaway services are available. UNIQUE FACTS: The restaurant chef only uses natural ingredients. Don't add any other herbal mix or sauce for making BKT.”

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