Yu Cun Curry Fish Head is a local Zi char establishment renowned for its expertise in crafting Claypot Curry Fish Head, using only the finest and freshest fish available. Founded by Ah Guan, an experienced figure in the food industry, the restaurant has become a staple for Chinese specialities with a traditional ambience. The bright, vibrant setting features a dim sum menu, colourful window seats, and round banquet tables. Emphasising hygiene, Yu Cun Curry Fish Head maintains a clean and tidy environment for its patrons. It is an ideal venue for gatherings with friends and family, offering spacious tables for larger groups. The menu is both flavorful and uncomplicated, presenting a variety of Thai salads, noodles, curries, and notably delectable starters. Customers also have the option to choose their preferred level of spiciness when placing an order.
UNIQUE FACTS:
• Outdoor Seating
• Serves Vegetarian Dishes.
Best Chinese Restaurants in Toa Payoh
Expert recommended Top 3 Chinese Restaurants in Toa Payoh, Singapore. All of our chinese restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
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YU CUN CURRY FISH HEAD REVIEWS
The food was outstanding! They introduced a new selection of fish curry suitable for 1-2 people, which is fantastic. The serving size is generous, and the prices are pretty reasonable. The curry boasts a delightful aroma and an excellent level of spiciness, and they also offer less spicy options. This is my preferred destination whenever I have cravings for curry fish!
Food and ambience was good. Love the clay pot curry fish head, the fish was very fresh. Curry was not too spicy, so it is very suitable for many. The German pork knuckles was juicy and I especially love the veggie dish that has petai and long beans.
An excellent fish curry! Thick and flavourful! Opted to add more vegetables and change from fish head to fish body, fish was fresh and generous portions. A good kick to the spice. A real gem!
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Lee Kwang Kee Teochew Cuisine presents an array of authentic Teochew dishes set in a cosy ambience featuring warm lighting and spacious modern communal dining tables. With a team of skilled chefs, the restaurant takes pride in delivering diverse flavours and textures to tantalize your taste buds. The attentive and courteous staff enhance the overall dining experience. The signature Jing Tai Lan Fish Head Teochewat, served in traditional bronze steamboat ware adorned with hand-painted porcelain 'art,' is available in three sizes. The restaurant offers private dining rooms and ample outdoor seating, making it an ideal choice for family meals in a nostalgic retro housing estate. Lee Kwang Kee Teochew Cuisine seamlessly incorporates the artistry of cloisonné into its fishhead steamboat, providing diners with a magnificent culinary experience.
UNIQUE FACTS:
• Private Dining Room
• Outdoor Seating.
Speciality
S$ Price:
Contact:
Working Hours:
TBR® Inspection Report:
LEE KWANG KEE TEOCHEW CUISINE REVIEWS
We've come across various reviews about this Teochew restaurant, some positive and some mixed, but today's experience with their cold crab was absolutely incredible! The crab was simply amazing, boasting an abundance of roe and delightful meat. It's been quite a while since we've savoured such a remarkable Teochew dish. Please keep up the excellent standard for this iconic dish :)
A great night spot for your supper cravings! Serving great dim sum and their famous fish slice / head steamboat with ample parking space. Ordered a medium size steamboat with 3 additional dishes cost us less than $150. Price is so much cheaper than the other famous fish head steamboat in town. Highly recommended to visit this outlet.
Tried a few popular charcoal fish head steamboat in SG and find this best to my tastebud (good soup base and fresh fish). Have quite many variety of dishes and do try their yam paste as dessert if you can!
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East Treasure Toa Payoh is situated in the heartlands of Singapore, offering a delightful culinary experience with Chinese dishes crafted by their esteemed Master Chef. Their commitment to using only the freshest ingredients ensures that every dish is light on the palate yet bursting with flavours. Indulge your senses in their highly praised creations, including the 60-hour dry-aged roasted duck, perfectly aged in their in-house dry-aging cabinet. The crispy golden brown skin of the duck, a result of meticulous dry-aging, will make every moment worthwhile. Explore other highlights, such as the double-boiled tonic soup with crocodile meat, chilli and white pepper crab, and their exquisite wagyu beef specialties.
Beyond the delectable offerings, their restaurant captivates with a charming ambience, creating a cozy and nostalgic atmosphere that instantly feels like home. East Treasure is a unique culinary haven where each moment spent will become a cherished memory.
UNIQUE FACTS:
• Dine In
• Individual Lunch Set Available.
Speciality
S$ Price:
Superior Soup Starts from S$22
Fish Starts from S$6.8
Live Crab Starts from S$8.8
Prawn Starts from S$8
Poultry Starts from S$20
Contact:
Working Hours:
Lunch: 11:30am - 2:30pm
Dinner: 5:30pm - 10:15pm
TBR® Inspection Report:
EAST TREASURE TOA PAYOH REVIEWS
First time tasting the food. Pretty good menu. Our server, Ah Ling super nice and fast. The food she recommend are solid. The fish soup is lotsa goodness. She’s pretty good with the menu. Hard to get good service staff these days. Thumbs up!
Excellent Chinese food at the Toa Payoh neighborhood. Each dish we ordered was tasty, tingling your senses with nostalgia that reminds you of home. Highly recommend the pork stomach pepper soup and vinegar pork trotters, served in a sizzling Claypot of heart-warming goodness. The omelette with minced pork and fried turnip, is fried till golden and crispy outside but sooo moist and fluffy inside.
Had lunch here a few weeks ago on a Sunday. Ordered two prawns, fried rice, sweet and sour pork etc. They are very fast and flavorful. Surprise hidden gem in fact. And it’s not too pricey for the quality. Service prompt too. Will return again.
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