FISH & CO.
10 Tampines Central 1, #04-11, Singapore 529536 DIRECTIONS
What our experts say?
Fish & Co. is a casual-dining family-friendly seafood restaurant specialising in serving westernised fresh seafood delicacies in a pan. The restaurant is designed with a casual and seafaring ambience. They use only fresh seafood and natural ingredients like olive oil, herbs, and various spices. Fish & Co. has delighted customers with great tasting meals in generous portions. They have revamped their lunch special to be far more flexible in choices and prices for their customers. Their signature dishes are fresh/baked oysters, marinara blue mussels, baked scallops, and tandoori salmon. All their student meal comes with a choice of drink. Kids can try their main menu for S$9.90. The restaurant's kids menu includes a drink and ice cream. You can enjoy their value lunch special from S$9.95.
SPECIALITY:
MENU: Deep-Fried Swordfish Collar, Caribbean Cajun Broth Pot, Cheese Gratinated White Fish with Ebiko Gratin, Pesto Parmesan White Fish, Citrus-Crusted Barramundi, Salmon, Grilled Peri-Peri Prawns, Garden Salad with Soft Shell Crab, Soup of The Day, Prawn Fritters, Buffalo Drumlets, Grilled Calamari, Paella Rice & Focaccia Bread
SPrice: Value Lunch Special from S$9.95
Kid’s Menu S$9.90
Take-Away Special S$39.90 NETT
Lobster Pack S$68.80 NETT (Take-Away Only)
Pizza Menu
Kid’s Menu S$9.90
Take-Away Special S$39.90 NETT
Lobster Pack S$68.80 NETT (Take-Away Only)
Pizza Menu
Mediterranean Garden S$16.95
Peri-Peri Chicken S$17.95
Buffalo Seafood S$18.95
Garlic Bread S$4.95
Mushroom Cream Chicken Pizza S$17.95
Discount: 30% Off for starters and salads View Coupon
TBR® Inspection Report:
JIN HOCK SEAFOOD RESTAURANT
844 Tampines Street 82, #01-131, Singapore 520844 DIRECTIONS
What our experts say?
Jin Hock Seafood Restaurant is one of the best seafood restaurants in Tampines. Their mission is to promote the tzechar culture, binding friends and families over a good meal. They aim to serve standard, unique and delicious Chinese cuisine at an affordable price. Jin Hock Seafood offers deep-fried hor fun at Tampines. You can enjoy their signature dishes, including double flavoured hor fun, crispy deep-fried pork with garlic, fried eggplant with french bean, and white bee hoon. Thai style sliced fish from S$15.00 in their restaurant. You can enjoy their Double Combi Platters from S$26.00 and Triple Combi Platters from S$26.00. They have three other branches in Ang Moh Kio and Chai Chee. Jin Hock Seafood Restaurant is available for Island-wide delivery.
SPECIALITY:
Milky Fried Oyster Mushroom, Prawn Rolls, Thai Style Sliced Fish, Sweet and Sour Sliced Fish, Curry Fish, Claypot and Bean Paste Bittergourd Fish Head, Salted Egg and Salad Prawn Balls, Caipoh Beancurd, Sambal Kangong, Minced Meat Beancurd Set, Ginger and Onion Sliced Fish, Garlic Lala Clams, Garlic Stir-Fry Nai Bai & Seafood Soup
SPrice: Prawns Starts From S$24.00
Fish Starts From S$15.00
Lala Clams Starts From S$15.00
Squid Sotong Starts From S$15.00
Beancurd Starts From S$12.00
Fish Starts From S$15.00
Lala Clams Starts From S$15.00
Squid Sotong Starts From S$15.00
Beancurd Starts From S$12.00
Egg Starts From S$9.00
Vegetables Starts From S$10.00
Soup Starts From S$6.00
Pork Starts From S$13.00
TBR® Inspection Report:
FPC SEAFOOD
Block 267, Tampines Street 21, #01-47, Singapore 520267 DIRECTIONS
Since 1990
What our experts say?
FPC Seafood is a family-friendly restaurant that serves delicious seafood in a relaxed atmosphere. The restaurant is located just a few minutes away from Tampines MRT Station. Their menu features a variety of delicious Chinese cuisine. FPC Seafood is a great place where families and friends can share and enjoy delectable dishes in a comfortable and relaxed atmosphere at an affordable price. They create yourself to be tempted by their delicious food. They offer you the best of flavors of the dishes. You can enjoy their delightful sambal kangkong, butter prawns with oats, and braised egg beancurd.
SPECIALITY:
Claypot Beef Brisket, Sambal Kangkong, Salted Egg Fried Chicken, Garlic Bok Choy, Sweet and Sour Fish, Sweet and Spicy Fried Fish Slices, Butter Prawns with Oats, Garlic Spinach, Venison with Ginger and Spring Onion, Braised Egg Beancurd, Salted Vegetables with Tofu Soup, Fish Head Steamboat & Hor Fun with Black Bean