Zoul’s Corner is a well-established Indonesian restaurant that brings the authentic flavours of Indonesia to Singapore. With over 30 years of experience and a 90% customer satisfaction rate, this family-owned restaurant is a testament to culinary excellence. Azhar Mohd Salleh, the owner, transitioned from a hawker to a restaurant proprietor, accumulating over 40 years of expertise in the Singaporean F&B industry. Specializing in Ayam Penyet, Nasi Goreng, and Penyet Chicken Rice, Zoul’s Corner is committed to using fresh ingredients daily, offering a diverse menu with over 20 delectable dishes. Renowned for its flavorful sambal and the speciality Nasi Ayam Penyet, Zoul’s Corner goes beyond the ordinary by providing food delivery and catering services.
UNIQUE FACTS:
• Outdoor Seating
• High Chairs Available
• Fresh Ingredients Used Everyday.
Best Indonesian Restaurants in Tampines
Expert recommended Top 3 Indonesian Restaurants in Tampines, Singapore. All of our indonesian restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
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ZOUL'S CORNER REVIEWS
This is by far the best Ayam penyet that I have eaten. It’s so crispy on the outside yet the meat is juicy and tender. Not to mention that the chicken thigh is huge. I have it twice a week at least.
Super tasty Ayam Penyet in town!! My friends and family love it very much!! The chicken is tender, crispy and juicy, their boneless chicken very easy and convenient to eat. 5 stars for sure !
Ordered the whole spring chicken for takeaway during phase two HA, the portion is great and what’s best is that the chicken skin is so well fried that its addictive.
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Ayam Penyet President is a well-known chain of casual dining establishments that delivers the authentic flavours of Indonesian cuisine. It is a straightforward counter-service restaurant with a menu featuring various Indonesian dishes, including grilled beef and enticing crispy dancing fried fish. The latter is crafted from fried tilapia fish and expertly served with their distinctive chilli paste, providing a delightful culinary experience. Indulge in the restaurant's signature dish, the renowned Ayam Penyet—juicy, tender, and marinated to perfection. The team at Ayam Penyet President is dedicated to offering delicious and affordable Indonesian food, ensuring a satisfying dining experience for their customers.
UNIQUE FACTS:
• Located In: Century Square
• Halal Certification.
Speciality
S$ Price:
Sides Starts from S$5.50
Rice Starts from S$8.50
Seafood Starts from S$15.50
Soups Starts from S$7.50
Beef Starts from S$9.90
Vegetables Starts from S$7.50
Contact:
Working Hours:
Fri: 11:30am - 9:30pm
Sat: 11am - 9:30pm
Sun: 11am - 9pm
TBR® Inspection Report:
AYAM PENYET PRESIDENT REVIEWS
Positive experience! Beef Rendang is flavorful and soft. Chicken is tasty and not overly dry. We also ordered kangkong, it is cooked just right. The soursop drink is nice but the dessert is a little strange - suggest to increase the sweetness level when you order. Definitely will come back again.
Nice foods and friendly staffs especially Auntie Mei Fong she is very approachable and friendly. Fast service. During weekends need to queue due to limited space but weekdays no problem.
Food was served fresh and hot promptly. Ayam penyet came in with piping hot white rice. Nasi goreng was abit Luke warm but tasted delicious.
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Rumah Makan Minang is a multi-generational restaurant that specializes in the rich and flavorful cuisine of Indonesian Minangkabau. Throughout its successful decades in operation, the restaurant has become synonymous with Halal Indonesian dishes, particularly renowned for its Nasi Padang and Beef Rendang offerings. Committed to delivering an exceptional culinary experience, Rumah Makan Minang ensures that its food maintains uncompromised flavour and quality while remaining affordable. A standout on their menu is the Indonesian Tahu Telur, featuring large fried tofu blended with eggs and garnished with bean sprouts, grated peanuts, and a drizzle of sweet, dark soy sauce. The restaurant also excels in serving delectable Indonesian Soto, a dish comprising yellow noodles immersed in a flavorful broth, accompanied by shredded chicken, chopped celery leaves, chopped chilli, and bagel.
UNIQUE FACTS:
• Serves Vegetarian Dishes
• Also provide Halal Catering for private and corporate functions.
Speciality
S$ Price:
Beef Starts from S$7.20
Chicken Starts from S$12
Seafood Starts from S$6
Vegetable Starts from S$4.80
Side Dish Starts from S$5.40
Contact:
Working Hours:
TBR® Inspection Report:
RUMAH MAKAN MINANG REVIEWS
This is very good nasi padang! I had sambal goreng, spinach, and ayam mesak merah. Chicken was really juicy and the gravy was just the right amount of sweet and savoury. A generous amount of chilli was given when asked. And it hit the spot. Just wish they served sambal chilli too. Teh halia was amazing too! It's a cozy little spot tucked away at a little corner of the B1 of Tampines Hub. Quite a lot of people patronizing, and deservingly so. Thumbs up!
One of the best padang restaurant in the Tampines. Neat arrangement of foods, efficient food process, good variety of foods and the most important is all the foods generally are delicious!
This simple cafe at the Tampines Hub offers good Nasi Padang, together with home made desserts with a good cup of brewed teh Tarek. Reasonably priced, the cafe is nestled on the basement of Tampines hub. It can get crowded during the lunch crowd, so to not disappoint yourself, avoid the lunch crowd. It’s a fulfilling and satisfying meal altogether. Enjoy !!
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