“Zoul’s Corner is a family-owned restaurant and is an example of great cooking. Azhar Mohd Salleh and his wife Nelly are the founders of Zoul’s Corner and have more than 40 years of experience in the food and beverage industry. Their experienced employees specialise in ayam penyet, nasi goreng, and penyet chicken rice. Zoul’s Corner focuses on using fresh ingredients every day and provides a menu with more than 20 delicious dishes. In 2021, Zoul’s Corner was honoured with the ‘Singapore Top Heritage Cuisine Award’ by the International Business Federation. They also offer outdoor seating and high chairs. Today, the restaurant has become a beloved spot for food lovers.”
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