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3 Best Korean Restaurants in Tanjong Pagar

Expert recommended Top 3 Korean Restaurants in Tanjong Pagar, Singapore. All of our korean restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence. You deserve only the best!

KKO KKO NA RA

68 Tanjong Pagar Road, Singapore 088489 Directions

Since 2008

What our experts say?
Kko Kko Na Ra is the originator of a Korean fried chicken restaurant in Singapore. It has been introducing the first Chi-Mek (Korean Fried Chicken & Beer) and supper culture in Singapore since 2008. Kko Kko Na Ra aims to serve fried chicken with a twist of its own and numerous other Korean favourites. The authenticity of Kko Kko Na Ra's recipe makes the restaurant stand up from their competitor. Their restaurant is well-known for Korean fried chicken and Budaejjigae and many authentic homemade Korean food. Kko Kko Na Ra offers homemade Korean dishes in a country-style cafe specialising in fried chicken recipes. Their authentic Korean food is made using fresh ingredients from Korea. Kko Kko Na Ra's sauces are made of hand-crushed garlic and many healthy ingredients imported from Korea.

SPECIALITY:
MENU: Marinated Cuttlefish and Pork, Beef Chop Steak, Citron Sauced Sliced Scallion, Spicy Kko Kko Chicken, Bool Go Gi, Soondae, Hot Teri Roasted and Sweet and Spicy Chicken, Honey Garlic Baked, Citron Sauced Sliced Scallion, Garlic Chicken Wings, Baked Chicken, Original Roasted Chicken, Jjim Dak, Fried Chicken & Soup

SPrice: Lunch Meal Starts from S$15
Fried Chicken Starts from S$20
Set Meals Starts from S$8
Army Stew Starts from S$8
Korean Meal Starts from S$18

... More Prices Lunch Meal Starts from S$15
Fried Chicken Starts from S$20
Set Meals Starts from S$8
Army Stew Starts from S$8
Korean Meal Starts from S$18
Pancake Starts from S$22
Specials Starts from S$38
Drinks Starts from S$3

Reservations

[email protected]

kkokkonara.com/menu

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Mon-Fri: 12pm - 12am
Sat & Sun: 12pm - 3pm|6pm - 12pm

TBR® Inspection Report:

CHICKEN UP

48 Tanjong Pagar Road, #01-01, Singapore 088469 Directions

Since 2010

What our experts say?
Chicken Up is a family-friendly restaurant with diverse options of menu items. The brand has been labelled as Singapore’s #1 Korean Fried Chicken due to its world-class fried chicken creations. Chicken Up has three branches in Singapore and recently opened two new outlets in Malaysia. Their place is ideal for gatherings and other functions. The brand continues to introduce a new product in its well-crafted menu items. From small bites to stews, noodle selections to bar-chows, and share-worthy desserts to beverages, their menu has a variety of dishes. Customers can try their famous Ganjang (Soya) chicken wings, Yangnyum chicken wings, finger wings, and original crispy fried Chicken. If you want sumptuous meals with a festive vibe, Chicken Up is a perfect venue for an upcoming event.

SPECIALITY:
MENU: Bulgogi Beef Salad, Teriyaki Chicken Salad, Corn Salad, Soba Salad, Spam Rice Balls, Kimchi Pancake, Seafood Pancake, Bulgogi Pancake, Spicy Noodle up With Mandoo, Spicy Noodle Up, Spicy Noodle up Dry, Ufo Snow Squid Topokki, Ufo Spicy Chicken Stew & Ufo Bulgogi Beef Stew

SPrice: Half Chicken Starts From S$19.26
Wings Starts From S$12.84
Chicken Party Pack Starts From S$42.80
Salads Starts From S$8.56
Pop Corn Starts From S$21.46

... More Prices Half Chicken Starts From S$19.26
Wings Starts From S$12.84
Chicken Party Pack Starts From S$42.80
Salads Starts From S$8.56
Pop Corn Starts From S$21.46
Noodles Starts From S$14.98
Sides Starts From S$8.56

Reservations

chicken-up.com/#menu

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Mon-Sun: 11:30am - 10:30pm

TBR® Inspection Report:

SBCD KOREAN TOFU HOUSE

7 Wallich Street, #B1-01/02, Singapore 078884 Directions

What our experts say?
SBCD Korean Tofu House is one of the best Korean houses located in Guoco Tower. They aim to serve complete meals by presenting the best of their tasty traditional Korean soft tofu stew. SBCD Korean Tofu House specialises in various Korean smooth tofu soups. Nam Kyoung Soo is the chef and founder of the SBCD Korean Tofu House. He uses only the highest quality ingredients and the best cooking techniques. SBCD’s Soontofu is prepared with a rigorous preparation process. Every Soontofu dish is created with soft and silken tofu that is hand-made fresh daily in the SBCD kitchen, from specially imported soybeans from Paju, South Korea. Their menu has a variety of favourite Korean meat dishes, including L.A. Galbi, Spicy Grilled Chicken, and many others. Their customers like their Soontofu because that is made with four different levels of spiciness for the broth. Dine-in, takeaway and delivery services are available.

SPECIALITY:
MENU: MAIN: la Galbi, Unagi, Bulgogi, Tteok Galbi, Spicy Bbq Pork, Spicy Baby Octopus, Grilled Chicken, Orange Chicken, Pork Belly Tofu Kimchi, Oyster, SOONTOFU: Original Beef, Original Pork, Seafood, Intestine, Ham and Cheese, Dumplings, Fishcake, Kimchi, Sesame & Kids Meals

SPrice: Combo Meals Starts from S$29.90
Soontofus Starts from S$19.90
Mains Starts from S$27.90
Starters Starts from S$14.90
Kid's Menu Starts from S$14.90

... More Prices Combo Meals Starts from S$29.90
Soontofus Starts from S$19.90
Mains Starts from S$27.90
Starters Starts from S$14.90
Kid's Menu Starts from S$14.90
Add-on & Beverages Starts from S$2
Sides Starts from S$3 S$2

Reservations

sbcd.com.sg/menu

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Mon-Fri: 11:30am - 3pm|5pm - 10pm
Sat & Sun: 11:30am - 10pm

TBR® Inspection Report: