Masalaa Bar, situated in the vibrant landscape of Singapore, offers a fresh take on Indian street food with a touch of flair. This culinary gem provides a perfect opportunity to elevate your dining experience with a flavorful touch of Masalaa. Renowned chef Milind Sovani, with an impressive 35 years of culinary expertise, has brought charm to the Indian culinary scene in Singapore. Chef Milind has crafted a menu featuring custom-curated dishes and drinks that are both quirky, fun, and light on the wallet. Masalaa Bar boasts some of the most innovative and eccentric food and beverages, each with its own desi story and infused with Chef Milind's unique style. He has earned multiple global accolades and serves as the creative genius behind Asia's first Indian Michelin Star Restaurant. Kickstart your afternoon with delights like the Ajwaini Mahi Tikka, a Tandoor-grilled barramundi with carrom seeds spice. Indulge in the Lamb Seekh Kebab Bellpepper Coat, where a crunchy bell pepper coating complements soft minced lamb kebabs.
UNIQUE FACTS:
• MB House Party
• Bar Menu Options
• It's The Coolest, Chillest, And Funkiest Joint
• Has Young Gastro Bar.
3 Best Indian Restaurants in Bedok
Expert recommended Top 3 Indian Restaurants in Bedok, Singapore. All of our indian restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
MASALAA BAR REVIEWS
The food was amazing! The curries and naan were delicious. We loved the samosa as an entree. The atmosphere was great and staff were very friendly and welcoming. It’s a great place for dinner with friends or family. Perfect for sharing.
Wow.. might have been one of the best dinners that I have ever had… sunderesh was a great server and I thoroughly enjoyed my time here. Would definitely recommend this place to my friends and family. One of the best mutton that I’ve had.. it was excellent. Papar was an amazing starter! Authentic Indian food.
My first time at Masala Bar was a great experience excellent service rendered by Sundaresh n his personal recommendation for food choice was superb. He has great PR with his guests n good interaction skills n personal touch.
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Springleaf Prata Place is a comprehensive family restaurant offering delectable Indian cuisine. This well-known Indian eatery provides an inviting ambience to savour authentic South Indian and North Indian dishes. A distinctive feature of Springleaf is its prata-live station, where an array of pratas, ranging from the classic kosong to the indulgent Murtaburge, are expertly crafted to order for your special occasions.
As certified Halal caterers, Springleaf Prata Place extends its services beyond the restaurant, offering on-site prata preparation at your chosen venue. The Fish Biryani, a highlight, is meticulously prepared with long-grain basmati rice, aromatic spices, and your preferred choice of succulent meat, curry, and vegetables. Their Curry Chicken is a must-try blend of curry powder, coconut milk, chicken, and potatoes, making it an excellent accompaniment to white rice or bread.
UNIQUE FACTS:
• Catering For All Occasions Such As Weddings, Birthdays Or Even Theme Parties
• Offers Various Varieties Of Foods Like Prata, Thosai, Noodles, Murtabak And Set Meals.
Speciality
S$ Price:
Goreng Items Starts from S$7.80
Briyani Starts from S$9.80
Speciality Prata Starts from S$6.30
Murtabak Starts from S$10.20
Dessert Prata Starts from S$5.20
Ala Carte Starts from S$7.40
Vegetarian Starts from S$8.60
South Indian Starts from S$11.88
Prata Live Station Starts from S$10.26
Contact:
Working Hours:
Fri & Sat: 8am - 12am|11:30pm - 11:45pm
TBR® Inspection Report:
SPRINGLEAF PRATA PLACE REVIEWS
Always full of people during dinner and supper. But loved their crispy styled prata. My usual orders are plain prata with mutton curry. Simple and awesome.
The place is spacious but still very crowded during breakfast and lunch time. The meat is very tender, and the flavour is so rich of spice. Several curry sauce available for free and it is free flow.
We had a lovely meal as a family there! This place is no stranger to us as we have patronised before! The new dish okonomiyaki was interesting!
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Chat Masala stands as a prominent Indian restaurant devoted to bringing India's bold and lively flavours to the spice enthusiasts of Singapore's East Coast. This culinary haven invites you to embark on an authentic journey through the diverse tastes of India, skillfully crafted by their chefs who blend new flavour combinations for a dining experience that will tantalise your taste buds and leave them yearning for more. The menu at Chat Masala caters to all palates, offering many options for vegetarians and those seeking a fiery curry to add zest to their lives or a milder yet equally delightful alternative. The diverse starters, sides, and delectable desserts ensure a comprehensive dining experience. Indulge in the Meen Mollee, a highlight of boneless mackerel simmered in a light coconut sauce. For something savoury, their Spicy Omelette, prepared with two eggs blended with onions, chillies, and more, is a flavorful choice. Among their top-selling dishes are the Mama Mia Mussels, featuring fresh and succulent mussels cooked in a sauce that skillfully blends flavours from the East and the West.
UNIQUE FACTS:
• Outdoor Seating
• Island Wide Delivery.
Speciality
S$ Price:
Tandoor Corner:
Tandoori Platter Big (4 pax) S$58.80
Tandoori Platter Small (2 pax) S$28.80
Fish Tikka S$20.80
Tandoori Prawns S$20.80
Chicken Cheese Kebab S$17.80
Sheekh Kebab S$16.80
Chicken Tikka S$16.80
Chicken Kastoori Kebab S$16.90
Chicken Malai Kebab S$16.90
Roti and Rice Starts from S$2.80
Meat Starts from S$15.80
Seafood Starts from S$20.80
Desserts Starts from S$6.80
Discount:
Contact:
Working Hours:
Mon: Closed
TBR® Inspection Report:
CHAT MASALA REVIEWS
Chat Masala always delivers five star food quality and service. My favourite is actually the starter fish wadai followed by rogan josh and meen mollee. Very deliciously savoury with just a small kick of spiciness! The staff are always attentive,polite and super kind. Admittedly the food is not cheap but it is worth every dollar spent.
No crowd during lunch in Saturday, service is fast and efficient. Flavorful Indian food but outstanding mains. The chaat dishes were a delight, large portion size and served piping hot.
Food is well done, basic selection. Can be considered moderate pricing for the quality and quantity. A sure comebacks.
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