BEST RATED SERANGOONBAKERIES TIONG BAHRU BAKERY

Tiong Bahru Bakery

Tiong Bahru Bakery offers a range of French pastries and artisanal bread made with 100% French flour and butter. Tiong Bahru Bakery is one of the Three Best Rated® Bakeries in Serangoon, Singapore.

Business Info

8 Maju Avenue, Serangoon, Singapore 556686

( 5.0 Score )

Since 2012

Serangoon Bakeries Tiong Bahru Bakery image 1

Serangoon Bakeries Tiong Bahru Bakery image 2

Serangoon Bakeries Tiong Bahru Bakery image 3

Images

Video

S$ Price :

Bread
Baguette S$4.50
Burger Bun S$1.65
Parmesan Burger Bun S$1.85
Seeded Burger Bun S$1.65
Brioche Loaf S$7.50
Sourdough Country Loaf S$11.50
Sourdough Rye Country Loaf S$12.50
Hot Honey & Parmesan Shio Pan S$4.50
Blueberry Cream Cheese Shio Pan S$4.50
Spring Onion Cream Cheese Shio Pan S$4.50
Maple Bacon & Pecan Shio Pan S$5.00
Milo Dinosaur Shio Pan S$4.50
Salted Shio Pan S$4.00
Classic Cream Shio Pan S$4.50
Pastry
Canelé S$4.40
Almond Chocolate Entremet S$9.00
Chocolate Éclair S$8.60
Apple Crumble S$8.20
Lemon Tart S$8.50
Strawberry Vanilla Tart S$10.50
Nori Furikake Scone S$4.50
Maple Miso Scone S$4.50
Seasonal Financier S$4.80
Lemon Drizzle Loaf Slice S$5.30
Tiramisu S$12.50
Dark Chocolate Sea Salt Rye Cookie S$4.00
Salted Egg Cereal Cookie S$4.00

Reviews

First time I Visited this bakery was last year during my vacation in Singapore Liked it so much I told my Husband we have to visit again before we leave. Yesterday we went with some friends for breakfast. It’s very nice to try the pastries and coffee again. Love the atmosphere and the staff were very friendly, kind & Helpful too. Very unfortunate we are leaving again. But if there is a bakery in T2 I will visit for sure.

I like the egg mayo with salmon croissant. The crust is so crispy. The egg mayo blended well with the smoked salmon. Today the kouign amann is really crispy too. The bread set is good with their jam and butter!! Add: Had the mushroom croissant, it was very satisfying. The apple crumble was ok. I find the crust is not crispy enough and a bit flat.

First time dining at Tiong Bahru Bakery. I love the whole interior and exterior design. All the pastries displayed look appetising. Settled for their lemon drizzle cake and kouign amann. Delicious. I would have these two again.

Write a Review

Your rating :

Your honest opinion helps others make better choices. Whether your experience was excellent, average, or disappointing, we want to hear from you. For more details, click here

Tiong Bahru Bakery