SIN HENG CLAYPOT BAK KOOT TEH
439 Joo Chiat Road, Singapore 427652 Directions
Since 1983What our experts say?
Sin Heng Claypot Bak Koot Teh is one of the best Teochew style peppery Bak Kut Teh restaurants in Singapore. One of the good things about eating at Sin Heng is that they still serve kung fu tea's pot at fair prices. They use portable stoves instead of gas cylinders for the kettles. Their menu has different ten types of Chinese herbs and spicy soups. Dine-in and delivery services are available at Sin Heng Claypot Bak Koot Teh.
SPECIALITY:
Minced Meat Rice, Deep-Fried Tao Fu, Claypot Pig Trotter, Yam Rice and Claypot Taukee, Bak Kut Teh, Tow Ki, Sesame Chicken, Pork Knuckles, Rice, Fried Dough, Braised Peanuts, Braised Egg, Honey Lemon Jelly and Bak Kut Teh Broth, Braised Pig Big Intestine, Fried Bean Curd Skin in Braising Sauce & Pork Liver Bak Kut Teh Broth
SPrice: Poultry Starts from S$9.40
Omelette Starts from S$9.40
Vegetables Starts from S$9.40
Seafood Starts from S$9.40
Claypot Dishes Starts from S$8.20
Omelette Starts from S$9.40
Vegetables Starts from S$9.40
Seafood Starts from S$9.40
Claypot Dishes Starts from S$8.20
A La Carte Starts from S$1
Beverages Starts from S$2
Registration 31593600B
TBR® Inspection Report:
FU YI BAK KUT TEH
Block 84 Marine Parade Central, #01-48, Singapore 440084 Directions
What our experts say?
Fu Yi Bak Kut Teh is one of the familiar Bak Kut Teh restaurants in Marine Parade. The restaurant interior is designed to produce a relaxed and refreshing dining experience. Fu Yi Bak Kut Teh chef is experts in making herbal soup base bak kut Teh, broth, and herbal soups. They use fresh ingredients to their dishes, so you will never get chemical or additives food here. Finish your meals with their soya milk and milk tea drinks.
SPECIALITY:
Braised Pork Trotters, Salted Vegetables, Pork Stomach, Pigs Kidney Soup, Lean Meat, Dough Fritters, Pork Spare Ribs & Pork Belly
SPrice: Bak Kut Teh Starts from S$7
Sides Starts from S$0.80