Little Italy was established to recreate the warm, family-oriented ambience found in Italy. The restaurant prides itself on serving authentic Italian cuisine crafted from traditional recipes and using fresh ingredients. Little Italy is ideal for socializing with friends over a delightful bottle of wine.
Heading the kitchen at Little Italy is Chef Carlos, originally from Trento, Italy, but born in Brazil to an Italian family. With experience working in various countries, including the UK, America, and Russia, Chef Carlos brings a diverse culinary background. Among the eatery's standout offerings is the renowned authentic Italian carbonara, highly recommended by Chef Carlos.
Little Italy invites patrons to explore a variety of cold cuts, including parma ham, mortadella, salami, and slow-cooked pork belly known as Italian porchetta. Embracing the philosophy that "simplicity is the most challenging thing to secure," Little Italy emphasizes the essence of Italian cuisine, which focuses on a few quality ingredients per dish rather than elaborate preparations.
At Little Italy, the atmosphere encourages patrons to unwind, enjoy the company of friends, and savour the moment with a good bottle of wine, embodying the laid-back spirit of Italian dining.
UNIQUE FACTS:
• Has Outdoor Seating
• High Chairs Available
• Takeaway Options
• Dine In.
Best Italian Restaurants in Marine Parade
Expert recommended Top 3 Italian Restaurants in Marine Parade, Singapore. All of our italian restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
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LITTLE ITALY REVIEWS
Nice cosy place with lots and of parking lots behind the restaurant. Love their calamari and ordered 2 servings of it. Pasta are greats and the portion is big for one adult. We finished all the food ordered. Highly recommended.
Delicious and authentic Italian food. Cosy atmosphere and friendly staff too. Ended with a shot of limoncello. Will come again and try the rest of the items.
Second time here within a week! Love their pizzas! Tried their seafood pasta today too. Very fresh and yummy! Not the cheapest place but good quality stuff. And lovely wines too.
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Al Forno East Coast is one of Singapore’s oldest Italian restaurants established in 1995 that serves classic & authentic Italian fare. Tucked away in a shophouse along East Coast Road, the warm and cosy atmosphere coupled with its traditional wood-fired oven makes you feel like being in a traditional trattoria back in Italy. At Al Forno East Coast, the Italian chefs prepare every meal with their undivided attention ensuring that you only get the best. The wait staff are well trained to be professional, patient and attentive. Service options include Dine-in and Kerbside pickup.
UNIQUE FACTS:
• Has Outdoor Seating
• Serves Vegetarian Dishes
• Has Wi-fi.
Speciality
S$ Price:
Spaghetti Cartoccio S$65
Spaghetti Al Forno S$29
Farfalle Al Salmone S$25
Penne Con Polpette S$27
Fettuccine Al Tartufo S$29
Penne Mare E Monte S$26
Farfalle Al Granchio S$26
Risotto Pescatore S$28
Pasticcio (lasagna) S$27
Spaghetti Al Nero Di Seppia S$27
Penne Di Montagna S$27
Panzarotti Classici S$26
Panzarotti Alle Verdure S$27
Gnocchi S$25
the Classics:
Spaghetti Aglio Olio E Peperoncino S$22
Spaghetti Cicale S$27
Penne Amatriciana S$26
Spaghetti Carbonara S$26
Spaghetti Bolognese S$26
Spaghetti Vongole S$26
Contact:
Working Hours:
Fri, Sat & Sun: 11:30am - 2pm|5:30pm - 10pm
TBR® Inspection Report:
AL FORNO (EAST COAST) PTE LTD REVIEWS
Spaghetti Carbonara is superb, very rich in taste! Saporita (with bacon) pizza dough is lightly salted and chewy, nice! Parmigiana is tomato based, so good that even non-egg-plant-eaters would love it! Place is usually quite crowded, so an advance booking is recommended.
Love the overall experience of Al Forno! Authentic food, relaxing atmosphere, friendly staff, perfect for family dinner on a weekend evening. Pizza was a special highlight of the evening as the crust and Parma ham was yummy.
Amazing food with Italian atmosphere. Pizza oven makes the pizzas taste so much better. Burratta was amazing with prosciutto. Tiramisu was also great.
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Burrata Joy & Gustavo Lapasta stands as an authentic Italian restaurant, offering a haven for those seeking the pleasure of indulging in a velvety interior with a delightful finish, leaving patrons yearning for more. The well-trained wait staff excel in professionalism, patience, attentiveness, and swift service. The dedicated chef team strives to provide the highest quality food, sourcing handpicked ingredients directly from local farmers.
The restaurant's most highly recommended dishes by regular patrons are the Baked Eggplant Parmigiana, Truffle Mushrooms Trifolati, and Cold Cut Platter. Gustavo is envisioned as a culinary journey from the chefs' hearts to their guests' palates.
Burrata Joy & Gustavo Lapasta offers an ideal setting for a relaxing time with family and friends. The service options include dine-in, takeaway, and online orders, catering to various preferences and ensuring a convenient and satisfying dining experience.
UNIQUE FACTS:
• Outdoor Seating Available
• Serves Vegetarian Dishes
• Wi-fi
• Drinks Menu.
Speciality
S$ Price:
Baked Eggplant Parmigiana S$16
Burrata Tomatoes S$15
Cold Cut Platter S$19
Caesar Salad S$16
Trio Of Burrata S$36
Soup:
Mushroom Soup S$12
Pumpkin Soup S$12
Side dishes:
Sauteed Broccoli with Garlic Sauce S$12
Pork Meatballs in Tomato Sauce S$14
Sauteed Prawns White Wine and Garlic S$16
Dessert Starts from S$9
Burrata Bowls Starts from S$18
Contact:
Working Hours:
TBR® Inspection Report:
BURRATA JOY & GUSTAVO LAPASTA REVIEWS
Restaurant is in a residential mall. We enjoyed the pasta dishes - Carbonara and Aglio Olio with prawns and brocoli. The Carbonara is a nice moist mix of light cream, egg, and cheese, making it savoury and thick. The Aglio Olio with prawns and brocoli was very garlicky and a must for those who like a little more wet and garlic flavour. We really enjoyed both the pasta.
We got the Beef Bolognese with Spaghetti, and Eggplant parmigiana. Both dishes were too salty for our liking and we felt that the price point was slightly high.
Very small kind of dining space, but portion of food & taste of food is really good. Very filling as well! Service staff is very welcoming and polite too! Highly recommended.
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