Bigmama Korean Restaurant

We came on Saturday noon and there was no crowd. The dakgalbi was delicious! We added cheese and one serving of fried rice. It was just nice for two persons. The chef was kind and made a heart-shaped fried rice for us. We were also served with six different banchan that were quite unique. My favourite was the lotus in special sauce.

Had a really enjoyable meal here. Kids loved the shoyu meat and pancake. Bibimbap was excellent as were all the sides which were plentiful, distinct and authentic. Some of the best kimchi I’ve ever tasted.

Been here multiple times and one of my fav korean resturants Portions are huge and good to come as grp to share and have a variety of food. Food is yummy but u will need reservations especially on Fridays and weekends.