Istimewa Nasi Padang is one of the well-established Malay restaurants in the Bukit Merah region. The restaurant has been serving its mouth-watering authentic home-style cooking since 1989. Also, it was started with the love for cooking authentic Malay cuisines by a husband & wife team over 30 years ago. In addition, the restaurant began with a passion for cooking authentic Malay cuisine for food lovers. Their mission is to serve the finest home-style cooked food to every customer. Also, they have a perfect solution for their customer's parties, meetings, Kenduri or daily meals. Their excellent bundle meals are created especially for their customers. Their signature bento set is ideal for their customer's corporate events, conferences, parties & other related needs.
Best Malay Restaurants in Bukit Merah
Expert recommended Top 3 Malay Restaurants in Bukit Merah, Singapore. All of our malay restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
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ISTIMEWA NASI PADANG REVIEWS
Excellent Malay food. The ayam goreng is famous (fried chicken), they keep frying it so if you are lucky enough to get one that is just fresh of the wok, that’s an extra bonus. I love their beef rendang too although some of my friends have commented that it is on the salty side. My other 2 favourite dishes are the sambal goreng (fried with tempeh) and assam pedas (fish). There is a 20 cents charge for takeaway sambal belachan but well worth it. Go early for lunch at the food is sometimes gone by 1pm.
If you're craving for nasi padang with rendang and other authentic Malay dishes, this is the place! And they do have the usual breakfast staple such as lontong, mee siam, mee goreng and mee rebus! The nasi padang shd be ready early morning with a queue forming close to lunch. Good stuff!
Tastiest Malay Muslim food at the most reasonable price, if u don't mind the queue.
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Jason Penang Cuisine is one of the famous Malay restaurants in ABC Brickworks, Bukit Merah. The restaurant is run by Jason and his wife, Linda. Jason Penang Cuisine provides authentic traditional Penang dishes at affordable prices for its valuable and regular customers. Their chef specialises in cooking Assam laksa, fried Kway Teow and Penang Hokkien mee. Their dishes are served with lots of chopped onions to capture the flavour. If you’ve ever tried Penang Assam laksa, you’ll know that it tastes drastically different from their local version. Dine-in and takeaway dishes are available for their customer's convenience.
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Mon: Closed
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JASON PENANG CUISINE REVIEWS
Had a good pork rib and prawn noodle. Savory broth and very tender rib. Prawn is shell off so it's quite convinient to eat. No need to peel prawn. $6 portion is really generous and perhaps too big for me. Otherwise a good noodle stall I would come back again.
Nice to try and worth to trip down to ABC market for Penang Char Koay Teow and the Prawn noodles. The authentic taste hardly find in Singapore, Thanks Jason Penang Cuisine.
The kway teow and Assam laksa are really good! And Generous portion of pork ribs, with decent savoury soup.
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Fahzilaah Halal Food is one of the people's favourite Malay restaurants in the Bukit Merah region. The restaurant has a team of experts with extraordinary knowledge in the cooking field. Also, they are a friendly team who will help their customer's hunger with their essential food necessities. They invite their customers to try their tasty dishes with cool vibes with their buddies or families. Also, they provide delightful, traditional, authentic Goreng Sotong and local Malay dishes at reasonable prices for their customer's convenience.
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Goreng With Chicken Cutlet Starts from S$13
Rojak Starts from S$1.80
Mains Starts from S$8.90
Seafood Goreng Sotong Starts from S$15
Seafood Goreng Prawn Starts from S$13
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Working Hours:
Wed: Closed
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FAHZILAAH HALAL FOOD REVIEWS
Today I had fried mee hoon goreng, its awesome . Love the texture, the noodles was not chop into small pieces not like other indian stall , I was impressed. They have been in the business for 10yrs, is husband and wife team. The husband name is Tajubeen and wife name is Nisa. Their stall they named it under their only child and daughter name Fahzilaah. Do come down to try their fried bee hoon goreng very sedap you won't regret it.
The colorful display caught my eye. The rojak is good and self made. Had the mutton steak, beehoon goreng and nasi goreng ikan bilis, they were good too.
Their mee goreng combo, anything related to fried noodles are a must and to die for! ? They're generous in portion and really served delicious food, be it ordering online or offline. Mutton chop's also a bomb! Highly recommended and surely will always come for more.
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