“Keng Eng Kee Seafood as one of the premier seafood destinations in Bukit Merah, offering patrons a warm and inviting environment. Known for its commitment to delivering food and service, the restaurant ensures an affordable and comfortable casual dining experience. Specializing primarily in Hainanese cuisine complemented by a selection of Cantonese dishes, Keng Eng Kee Seafood takes pride in using fresh and high-quality ingredients in the preparation of their dishes. Beyond catering to diverse preferences, the restaurant also provides vegetarian menu options to accommodate a wide range of tastes. At Keng Eng Kee Seafood, patrons can indulge in a variety of signature dishes that exemplify the culinary expertise of the establishment. Notable highlights include the Signature Chilli Crab, Salted Egg Squid, 'Choy Hiang' Beancurd, Butter Cereal Prawns (Deshelled), Coffee Pork Ribs, Freshly Fried Ikan Billis, and Freshly Fried Pork Lard. This culinary haven not only captivates taste buds with its delectable offerings but also offers a comfortable and casual setting, making it an ideal choice for those seeking a delightful seafood dining experience in Bukit Merah.
UNIQUE FACTS:
• Dine-in
• Takeout
• Delivery Services.”
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