HIMAWARI JAPANESE RESTAURANT
Salmon Head, Onigiri Bento, Yasai Tempura Bento, Chicken Katsu Bento, Salmon Teriyaki Bento, Oyako Chicken, Pork Katsu Don, Salmon Tamago Don, Una Don, Yakiniku Beef Don, Unatama Don, Kani Maki, Oshinko Maki, Negitoro Maki, California Maki, Spider Maki, Mekajiki, Maguro Nigiri, Seafood Salad, Spicy Garlic Rice, Zaru Soba, Kimuchi & Chuka Hotate
Himawari Japanese Restaurant is the long-standing Japanese restaurant has two locations across the island. It is located on the upper level of the club's driving range. The restaurant decor is traditional Japanese, and the food is genuinely authentic. Parking is free and readily accessible. Try the Finger Food Combo and Maki Combo at S$48.80, Iberico Pork Cheek and Surume Ika for S$16 & Chicken Katsu Don and Chicken Teriyaki Don S$11.80.
TBR® Inspection Report
Dai Dai Roll, Spicy Amburi Maguro, Salmon Hon Maguro Natto, Kuromame, Golden Roll, Phoniex Roll, Salmon Roll, Tako Wasabi, Ikura Shoyuzuke, Chuka Wakame, Chuka Chinmi Chuka Lidako, Hanasaki Ika, Gindara Teriyaki, Dashimaki Tamago, Meat Gyoza, Dragon Roll, Spicy Hotate, Umaki, Kaisen Ramen, Chuka Kurage, Ankimo Ponzu & Kani Mayo
Sushi Tei takes pride in providing the best sushi & Japanese dining experiences at the most. Sushi Tei has grown over the past 23 years as a famous Japanese restaurant chain with more than 69 outlets in 7 nations including Singapore, Brunei, Australia, Cambodia, Indonesia, Malaysia & Vietnam. S$10 Sushi Tei gift voucher available. Taste the Lobster Salad S$7.80, Piatn Tofu for S$5.50, Chuka Iidako and Spicy Hotate at S$5.50, Phoenix Roll for S$18.80 & Golden Roll for S$16.80.
TBR® Inspection Report
Edamame, Baby Octopus, Takoyaki, Fish Cake, Ramen, Chicken Kaarage, Cold Tofu, Chicken Katsu Bento, Salmon Teriyaki Bento, Oyako Chicken, Pork Katsu Don, Salmon Tamago Don, Una Don, Yakiniku Beef Don, Unatama Don, Maguro Nigiri, Seafood Salad, Spicy Garlic Rice, Zaru Soba, Desserts & Beverages
Akimitsu is a famous Japanese Restaurant in Yishun. The tempura includes white fish, seaweed, prawns, mushroom, long green beans, carrot, eggplant, sweet potato and egg. They also have free-flow fermented bean sprouts on the table. Taste their Corn Fish Cake $5,90, Chicken Cutlet $6.90, Fried Tofu $5.90 & Tempura Cha Sha Maki $5.90. They serve seven places within Singapore.
Price: Starts from S$4.90