“Coba Coba, established in 2014, is an Indonesian restaurant offering authentic handmade Indonesian cuisine in Singapore. The ambience, reminiscent of a bygone era, is complemented by the aroma of Arabica-Robusta coffee and naturally prepared dishes. With a commitment to providing a clean, homely, and halal environment, Coba Coba aims to bring traditional handmade Indonesian food to friends and families.
Specializing in the communal dining experience of sharing Nasi Padang and Nasi Ambeng, Coba Coba boasts a menu featuring over 30 dishes. Tahu Telur, Lemak Siput Sedut, and Sotong Sumbat stand out as signature offerings. The restaurant caters to various occasions, offering catering services for both home and corporate events.
UNIQUE FACTS:
• Outdoor Seating
• Honest And Authentic Indonesian Food.”
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