Went to Banana Leaf for dinner with my colleagues while on a business trip in Singapore, we really enjoyed the authentic Indian food. Our food was served on banana leaves which was a really cool experience plus the food was exceptional and tasty. The service was also good.
First time at banana leaf on a Friday evening. Atmosphere was great. Gotta say the fish head curry packed a punch with the rich, tangy flavour of the gravy. Perfect match with the biryani rice.
Very friendly and attentive staff The food is great. Tandoori Chicken is a must try. We found the fish in the Curry Fish a bit tough. The Lamb Shank was lovely and the Mutton and Chicken Briyani, delicious.
