Aaysha Restaurant

Was around the area to run errand and found this nice prata place! Ordered a cheese egg prata, a plain prata and a teh halia! Liked that it was freshly made prata! Liked that the cheese egg prata was made using mozzarella cheese i think, instead of the usual square cheese. (Refer to photo) Liked that less sweet teh halia was nicely balanced! Liked that the dahl had a consistency at 530 pm, instead of watered down!

Egg onion prata was freshly made, saw the staff actually kneading and preparing each dough ball superbly! Teh Halia was excellent, ginger taste surfaces with each mouthful! Friendly and helpful staff!

This shop has one of the best cheese pratas around! It's crispy, has a bit of that nice burnt cheese texture on the surface, and they use mozzarella cheese. The masala chicken was very good too. Highly recommend!