Here’s The Deal:
Hong Ji Claypot Herbal Bak Kut Teh is one of the best herbal-style bak kut teh restaurants in Ang Mo Kio. It is located in Ang Mo Kio at Block 107. The restaurant cooks are experts in making Clay Pot Herbal Bak Kut Teh (BKT) with piping hot herbal broth. The making of broth takes a whopping six hours to cook and it's simmered with the Chinese herbs and entirely filled with aromatic flavors.The restaurant have big speciality by using fresh ingredients in their dishes . all dishes are filled with with good quantity and they are well cooked with lot of quality meats. Their signature dishes are Herbal Bak Kut Teh With Noodles, Signature Claypot Herbal Bak Kut Teh, Herbal BKT With Mixed Pig's Organs, Braised Pig Trotter. The restaurant also have online service and delivery service availability. Hong Ji Claypot Herbal Bak Kut Teh is located around Some places in Singapore.
UNIQUE FACTS:
• Delivery Services are Available
• Online Order Available.
3 Best Bak Kut Teh in Ang Mo Kio
Expert recommended Top 3 Bak Kut Teh in Ang Mo Kio, Singapore. All of our bak kut teh restaurants actually undergo a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence. You deserve only the best!
![Ang Mo Kio Bak Kut Teh Eng Kee Bak Kut Teh image 1 Ang Mo Kio Bak Kut Teh Eng Kee Bak Kut Teh image 1](https://threebestrated.sg/images/EngKeeBakKutTeh-AngMoKio-North-East.jpeg)
ENG KEE BAK KUT TEH
Here’s The Deal:
Eng Kee Bak Kut Teh is a traditional BKT restaurant located in the Teck Ghee Court Market & Food Centre. the restaurant has a lot of years of experience. Eng Kee Bak Kut Teh's well-trained Bak Kut Teh chefs will cook your dishes to your exact needs. Eng Kee Bak Kut Teh's menu has a variety of Chinese-style Bak kut teh(BKT) dishes that will definitely satisfy customer's hunger. The restaurant specializes in pig's liver, kidney soup, and braised pig's trotters. They Are experts with Various dishes, especially kidney soup and fatty and non-fatty pig trotters. They provide very good portions of tasty and tendered food and also the soup with a thick consistency. Their dishes are suitable for both elders as well as kids. Just go and eat their healthy and non-oily Bak Kut Teh dishes with your family and friends. They Provide Various Options of services like Dine-In, Takeaway and Delivery Service Availability Also.
UNIQUE FACTS:
• Takeaway Options
• Delivery Service.
Speciality
S$ Price:
Pig's Trotters Starts from S$5
pig's stomacg soup starts s$6.00
Vegetable Soups Starts from S$2
preserved vegetables s$2.00
Rice Starts from S$0.50
Awards:
Contact:
Working Hours:
Sat & Sun: 9am - 3pm
Mon: Closed
TBR® Inspection Report:
![Ang Mo Kio Bak Kut Teh Seng Kee Bak Kut Teh image 1 Ang Mo Kio Bak Kut Teh Seng Kee Bak Kut Teh image 1](https://threebestrated.sg/images/SengKeeBakKutTeh-AngMoKio-North-East.jpeg)
SENG KEE BAK KUT TEH
Here’s The Deal:
Seng Kee Bak Kut Teh is a delicious stall-look establishment within the bustling locale of Ang Mo Kio, nestled comfortably in the Chong Boon Market & Food Centre. Seng Kee Bak Kut Teh restaurant has 30+ years of experience. This cherished culinary gem specialises in the art of crafting traditional Teochew-style Bak Kut Teh dishes, reflecting Chinese culinary traditional recipes. What makes them is their unwavering commitment to delivering mouthwatering dishes. Combined with the environment that upholds the highest standards of cleanliness and hygiene. Stepping into Seng Kee Bak Kut Teh, you'll find yourself immersed in a world of culinary excellence. Their menu is a rich tasty of flavors, offering an array of (BKT) Bak Kut Teh creations. These include succulent pork ribs, meaty pork bones, richness, the gelatinous wonder of pork knuckle, a selection of expertly prepared meat dishes and various tastes of BKT soup. For those seeking more adventurous tastes, their pig's kidney soups provide both nourishment and a unique culinary experience. This restaurant is a haven for those who appreciate the fusion of tradition and innovation in Chinese cuisine, where each dish is a testament to the culinary artistry that Seng Kee Bak Kut Teh has perfected over the years.
UNIQUE FACTS:
• Located in Chong Boon Market & Food Centre
• Dine-in
• Takeout.
Speciality
S$ Price:
Spare Ribs Bowl Starts from S$8
Pork Ribs Claypot Starts from S$12
Spare Ribs Claypot Starts from S$12
Pig's Tail Starts from S$8
Pig's Skin Starts from S$8
Hind Hock Lean S$10
Steamed Fish ( Seasonal Price )
Contact:
Working Hours:
Mon: Closed