Teck Ee Seafood

Delicious Malaysian style zi char in around buangkok hougang area that won't hurt your wallet whilst maintaining consistency. Love their har cheong kai - 5 stars! Sambal sweet potato leaves, 3eggs spinach, homemade tofu, fried salted egg yolk squid, all time favourite is the ala carte - curry chicken rice. Delicious comfort food and unique speciality dishes that will keep you going back for more.

I like the seafood e.g. black pepper prawns and crabs there. Very fresh. Taste matches JB standard. I also like the 3 cup wine chicken. I find it matches Taiwan standard. Friendly staff and spacious. This is just my personal opinion. Thanks for reading.

My favourite zhi char store. The fish steamboat, har cheong kai, nai bai are good. It was 3/4 stars previously but now it seems that their service standards have improved. The only downside is that the seats there seems to be littered with "bird droppings"...they might need to consider renewing the seats.