DIN TAI FUNG
33 Sengkang West Avenue #02-07, Singapore 797653 Directions
Since 2003What our experts say?
Din Tai Fung Sengkang using the freshest ingredients combined with a taste for comfortable cooking styles, the recipe collection is never too rich or heavy on the palate. It is a fresh welcome, given the growing preference for healthy cooking. Din Tai Fung restaurant serves twenty-seven places within Singapore. They have four different types of Steamed Dumplings. Savour their noodles and rice dishes special braised beef noodle soup with beef brisket, noodle with minced pork in bean sauce, noodle soup with fried pork chop, noodle with spicy sauce, fried rice with shrimps & eggs.
SPECIALITY:
Sliced Duck in Crispy Spring Onion Pastry, Steamed Buns, Steamed Snacks, Fragrant Pork with Crushed Garlic, Steamed Dumplings, Soups, Green Chillies with Marinated Stuffed Minced Meat, Noodles, Stir-Fried Dou Miao with Garlic, Rice Dishes, Appetizers, Snacks, Steamed Chicken Soup, Vegetable Dishes & Oriental Salad in Special Vinegar Dressing
TBR® Inspection Report:
CANTON PARADISE
No.1 Sengkang Square, #03-14, Compass One, Singapore 545078 Directions
Since 2002What our experts say?
Canton Paradise spells oriental chic with vibrant and chirpy interiors akin to the bustling activity present in Cantonese eateries. The resturent gives relish and experience the best of Hong Kong amidst a truly inimitable setting. Canton Paradise Sengkang is an award-winning Chinese restaurant located in Sengkang. The restaurant offers a range of hong kong classics from roast specialities and piping-hot dim sum to delectable congee, noodles & wok-fried dishes. Canton Paradise has a show kitchen allows diners to peek at the chefs’ deftness to carve the roasted meats, a classic Cantonese treat amongst other all-day dim sum delights.
SPECIALITY:
Dim Sum, Crispy BBQ Honey Pork Bun, Signature Canton Jumbo Prawn Wanton Noodle, Spicy Minced Meat Noodle, Handmade Meatball Congee, ‘Ting Zai’ Style Congee, Crispy Roasted Irish Duck, Crisp-Fried Fish Skin with Salted Egg Yolk, Imperial Sweet and Sour Pork Rib, Wok-Fried Pork Belly with Salted Fish in Claypot & Yang Zhou Fried Rice
SPrice: $23/Person (Approximately)
Overall Winner of The Entrepreneur of the Year 2011 by Rotary Club of Singapore - One of Regional Best Restaurants 2012 - Singapore Prestige Brand Award 2011 by ASME
TBR® Inspection Report:
SOUP RESTAURANT
1 Sengkang Square #03-12, Compass One, Singapore 545078 Directions
Since 1991What our experts say?
Soup Restaurant is one of the well-established Chinese restaurant based in Sengkang. Their chefs are well experienced, and you can choose your favourite Chinese dishes on their extensive menu. The staff are also speedy to attend to you and refills tea quickly. They also serve 15 Locations within Singapore. Samsui Ginger Chicken is a classic, a simple and sincere dish of steamed chicken wrapped in lettuce and complimented with ginger sauce. Savour their popular dishes samsui ginger chicken, teochew olive rice & steamed hand chopped minced pork with salted fish.
SPECIALITY:
Prawn Dishes, Mongolian Steamed Dumplings, Pork Dishes, Sweet and Sour Sauce, Chinese Shrimp, Fish Dishes, Soups, Fried Japanese Dumplings, Vegetable Dishes, Salads, Scrambled Egg with Prawns, Fried Rice, Poached Chicken, Chop Suey Chili Chicken, Traditional Style Noodles, Chow Mein, Vegetarian Dumplings & Claypot Salmon
Discount: Get 15% Off for your Total Bil