Chin Huat Live Seafood

The food and service are excellent with every visit. The service staff are friendly, polite and efficient. It was such a delight to be looked after by Joyce who showed a lot of passion. The crispy roasted chicken had the crispiest and thinnest skin you could get. The XO asparagus was tender and fragrant. Drunken prawns were fresh. The stock was a tad salty though. Of course one must order the signature Golden Sauce Crab. This dish is always memorable. For dessert the coconut pudding with ice cream is a must. A lovely light dessert to end a scrumptious meal. I would recommend and return

The essence of seafood resides in top-notch ingredients, freshness, and the chef's expertise. The irresistible allure of roast piglets, steamed crabs, and seafood collectively creates a dining experience that captivates the senses, highlighting the harmonious blend of flavors and culinary mastery.

Fantastic food, the service was 5 Stars all the way. The staff is friendly and very attentive. We felt right at home. To the point we went back the following week to try their suckling pig which was out of this world. We have already reserved a private dining room for CNY. Simply can’t say enough good things about our experience.