3 Best Indian Restaurants in Outram

“Firangi Superstar, situated in Outram, Singapore, is a renowned Indian restaurant celebrated for its modern approach. This cinematic culinary haven takes patrons on an imaginative journey across the motherland, portrayed through a fantastical kaleidoscopic lens. Firangi Superstar specializes in a unique dish featuring Tandoori Eggplant, Sweet and Sour Purée, and Vaddai. The staff adheres to a smart casual dress code, and the establishment suggests elegance, especially for the ladies. Be sure to savour their Bombay Elote, a delightful creation filled with Grilled Baby Corn, Smokey Corn Purée, and Finger Lime. Their dedication to excellence and uniqueness guarantees an unforgettable dining venture, ideal for romantic dinners, business lunches, birthdays, and corporate events.

UNIQUE FACTS:
• Serves Vegan Dishes
• Has Wi-fi.”

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“Thevar, situated along the vibrant Keong Saik Street, is a contemporary Indian restaurant and bar founded by Chef Mano Thevar, showcasing innovative expressions of traditional Indian flavours. Nestled in the heart of the lively Keong Saik area, Thevar redefines the dining experience with classic dishes infused with a unique twist, captivating your senses with various spices. Chef Mano's culinary journey, shaped by training and travels, is evident in the menu, where he seeks to showcase nostalgic flavours on every hearty plate. The aim is to create a dining experience that is both reflective and compelling, inviting diners to rediscover cherished food memories. Infusing European techniques acquired through his diverse experiences, Chef Mano crafts Indian-inspired cuisine with a modern perspective. Indulge your taste buds with the modern Indian twists Thevar offers. Highlights include the delectable Baby Zucchini Dahi Vada, the flavorful Puy Lentil Kachori, the innovative Vindaloo Young Jackfruit Roti, and the enticing Spiced Pickled Sea Buckthorn and Guava Gujiya.

UNIQUE FACTS:
• Outdoor Seating
• Serves Great Cocktails
• Excite Your Palate With A Modern Indian Twist.”

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“Food On Fire is one of the premier Indian restaurants, offering a delightful culinary experience in a cosy setting. The restaurant is renowned for its diverse menu featuring Indian Curries, Wraps, Biryanis, Kebabs, Shawarma, and Parathas. Each dish is meticulously crafted, using the finest ingredients, fresh vegetables, and aromatic spices. The Indian Curries, infused with aromatic spices from the Indian subcontinent, transport you on a flavorful journey to India. The biryanis, prepared with premium ingredients, exude a regal essence that epitomizes culinary excellence. Their non-vegetarian set meal is comprehensive, including curry, chef's special curry, dal, naan, rice, papadum, salad, and refreshing lime juice. Food On Fire also caters to event bookings, providing catering services for corporate, casual, or personal occasions. A must-try from their menu is the Parathas, featuring flatbread filled with a medley of veggies, perfect to pair with dal, gravy, or raita for an extra burst of flavour.

UNIQUE FACTS:
• Outdoor Seating
• Spicy Dish From The Melting Pot Of Modern Indian Cuisine.”

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