Xin Cuisine Chinese Restaurant

Xin Cuisine Chinese Restaurant serves modern Cantonese specialities and exquisite dim sum. [2026U]Chef Kwan is the head chef. Xin Cuisine Chinese Restaurant is one of the Three Best Rated® Chinese Restaurants in Bukit Merah, Singapore.

Xin Cuisine Chinese Restaurant Bukit Merah 169075

Business Info

317 Outram Road,
Bukit Merah, Singapore 169075

Since 1990

Registration: 43057000K

Xin Cuisine Chinese Restaurant
Xin Cuisine Chinese Restaurant
Xin Cuisine Chinese Restaurant
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AI Overview

Customers mention that Xin Cuisine Chinese Restaurant offers a warm and inviting atmosphere, complemented by friendly and attentive staff. Many appreciate the exceptional service provided by Miss Ivy, the restaurant manager, who ensures smooth dining experiences for larger groups. The food receives consistent praise for its outstanding flavors, particularly the Crispy Peking Duck, steamed Red Garouper, and well-seasoned fried noodles.

AI-generated from real customer reviews

S$ Price :

Abalone Seafood Dumpling S$12.80
Truffle Scallop Dumpling S$12.00
Shrimp And Fish Roe Har Gow S$10.80
Pork Siew Mai With Wolfberries S$10.80
Pork Xiao Long Bao With Crab Meat And Dried Scallop S$9.80
Garlic Spare Ribs S$9.

TBR® Inspection Report:

XIN CUISINE CHINESE RESTAURANT Total Inspection Points: 118/120

Reviews

I had the pleasure of dining at Xin Cuisine recently, and I can honestly say it was an exceptional experience. From the moment we walked in, the atmosphere was warm and inviting. The staff were incredibly friendly and attentive, making us feel right at home.

I had pre-ordered my food for a table of 10 with Miss Ivy (Restaurant Manager) prior to my reservation. She's very helpful and patient and she made sure everything was prepared and served without any glitch on the day. My family was impressed with the service of Miss Ivy and her wonderful team. The executive chef even came by our table to made sure our food were good.

The food was outstanding! We started with the soup of the day and Crispy Peiking Duck, which were perfectly packed with flavor and not too oily. The main dishes were equally impressive – the steamed Red Garouper which was cooked perfectly, and the Sweet and sour Pork was tender with a perfect balance of sweetness and sourness. The fried noodle was delicious, with just the right amount of seasoning, together with the duck meat from the Peiking Duck.

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