Speciality:
“Nesuto Patisserie was designed to be a brand where artisanal quality bakes are served in a cosy yet extravagant atmosphere. Chef Alicia Wong shows how womanhood and artistry combine seamlessly in pastry making and bringing her creation to life. Nesuto Patisserie offers quality bakes using quality and authentic ingredients, with vital French pastry techniques and premium imported ingredients. Nesuto provides Japanese-style cakes that should not be missed. The cakes are characterised by a delicious fluffiness and a balanced sweetness, allowing the vibrant flavours to shine. Nesuto makes all of their cakes without the use of preservatives.”
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