Hock Kee Bak Kut Teh

Stall run by an elderly couple, located in middle section of the Centre. Had Claypot Liver/Kidney Mee Sua, added on You Tiao. Observed uncle preparing each item meticulously & dish was served piping hot in claypot. Great comfort food, authentic taste. Soup was flavourful, had thick-cut kidney & liver slices. You tiao portion was generous too. Perfect with chilli padi & dark soy sauce! Prices are very reasonable, for the quality & portions. 5:45pm on a Sunday eve, not crowded yet. Environment not the most comfy, depends on weather for the day. Do support them when here

Authentic and legit herbal bak kut teh (pork ribs soup). One of the better ones in the area and worth the trip down.

The soup is very flavourful and the meat of the pork-ribs is so tender that it falls off easily. Braised peanut, dough sticks and preserved vegetables paired up suitably. Very affordable for such a high quality dish, will definitely come back for more.