YONG KEE CLAYPOT BAK KUT TEH
Tender Ribs, Pig Liver, Pig Kidney, Mushroom Soup and Peppery Soups, Tau Kee with Mushrooms, Dry Bak Kut Teh, Premium Loin Ribs, Pork & Tau Kwa
Yong Kee Claypot Bak Kut Teh is a family operated Bak Kut Teh situated in the heart of the city. The restaurant serves a huge number of fulfilled clients throughout the years. Their team provides herbal and peppery varieties of both at excellent tastings. You can enjoy a satisfying meal with your family and friends at Yong Kee Claypot. Their chef aspired to create their very own recipe that would suit the local taste. Their delightful dishes and recipes have captured the hearts and stomachs of thousands of satisfied customers over the years.
TBR® Inspection Report
Pudu Roast Duck, Traditional Bak Zhang, Penang Road Chendol, Kuantan Nasi Lemak, Young Kee Chae Kuay Tiao, Petaling Street Claypot Chicken Rice, Chilli Pan Mee, Kl Wanton Noodles, Kl Hokkien Mee, Loh Mee, Penang, Bean Sprout Chicken Kuitew, Curry Chicken Mee, Klang Bak Kut Teh & Penang Pork Noodles
Malaysia Boleh aims to satisfy the Singaporean’s tastes of Bak Kut Teh. Their hawkers have at least 20 years of experience and have been carefully selected by the Fei Siong Group. The eatery interior walls painstakingly decorated to look like the facade of a row of old shophouses. Their unique nostalgic flavour and taste all under one roof are available reasonable prices, and you can feel the nostalgic street-like ambience reminiscent of the 1960s. Family seatings are available.