The herbal duck and roast pork stall is very good and was recently featured on the Straits Times. We especially like its roast pork as it has a very crunchy pork crackling that we cannot resist. One of the best roast pork we have had! Be there early as they run out of it by 5 pm although the stall closes till late. The minced pork noodles and spinach soup are tasty too and always form a beeline of lunchtime crowds. We like that despite the crowd, the tables are cleaned relatively fast.
Wow!!! The Dan Gi duck is so flavourful that we tucked in hungrily despite wanting a small meal!
I don’t need to post the duck rice, the rest of the photos posted speaks.
Mixed vegetables rice stall has a wide variety of dishes. Price is reasonable for the portion and considering the location. This plate here cost me $4.70.
