2 Duxton Hill, #01-01, Singapore 089588 DirectionsSince 2010
Strawberry Shortcake, Fruitier, Cornette, Green Donut, Celebration Shortcake, Amelie Tart, Mango Souffle, Mango Soufflé, Paris Vert, Ganache, Waguri Millefeuille, Mango Pie, Strawberry Souffle, Chocolate Shortcake, Angel Deco, Black Gold, Wedding Floral Deco, Racetrack, Number Cake, Mont Blanc & Strawberry Souffle
Flor Patisserie is a Japanese-styled cake shop serving authentic Japanese-inspired French pastry. They take pride in using only the freshest, and highest quality ingredients in their pastries, sourced from countries like Japan, Belgium, France, Malaysia, Thailand. Their confections feature largely fresh fruits and are lighter in flavour than conventional French pastries. They never use any artificial stabilisers, agents or preservatives, and not even baking powder. The soft and quality of FLOR’s cakes are achieved from the natural aeration of eggs, the careful emulsification of melted butter through the expert folding action of their chefs’ hands.
Price: Starts from $3.85