Jollibee Paya Lebar Square

Restaurant is clean and is really packed on with helpers on weekends. The uncle cleans the dining area very readily when a customer leaves to prepare the area ready for the next diner. Food is hot and taste great. It is my first time eating Palabok. It has the texture of mee rebus gravy, but the taste is different. There was a nutty, sweet, savoury and peppery taste. It was unique and definitely worth having it again. The spicy chicken was not spicy at all, compared to KFC. However, it tasted great and the skin was crispy, and meat was tender.

My first time trying Jollibee, i came in the morning and order via monitor but pay in cashier, i ordered spicy chicken with mashed potato, after we paid, the staff will gave the bill payment and if our order ready, we need to took it by ourselves. The restarurant not really crowded in morning. The taste really really delicious, it will be my favorite fast food when i came to SG. The chicken even spicy, it wasnt spicy at all, the potato really soft, and i love their sauce. Love it.

Jollibee never fails to impress! Despite the lunch rush and the crowd, the service was incredibly fast and efficient. The spaghetti was cooked to perfection, not overcooked, and bursting with flavour. Their spicy chicken is an absolute must-try, delivering just the right amount of kick.