Dai Lou

I been to dailou for years. I always eat their loklok and I really like it. Their beehoon is very nice and it’s like my comfort food especially with their chilli. I went to dailou for birthday celebration yesterday. Food came nice and hot at an alright speed. Service is great too. 1 of the staff gave me plate for my cake cutting, offered them 1/4 of the cake cos they made it a great celebration for us. Thank you! Will surely go down for the loklok soon. It’s such a nice environment.

Reasonable priced zhi char. Can’t really make reservation as they totally don’t pick up calls, at all. Went there and waited for around 45min on a Saturday night (ard 7.45pm) to get seats for 3. Their loklok only starts after 10.30pm. Nice har Cheong Gai. Chilli crab soso only. (Cheap for the price thou)

Hidden Lok Lok venue. Absolutely love the place. Cooling sea breeze with decently amazingly food. Price is on the more expensive end. Around 2 dollars per stick. The sauce provided is nice too!