Gokoku Japanese Bakery

Gokoku Japanese Bakery is one of the famous bakeries in Jurong West. Gokoku Japanese Bakery is one of the Three Best Rated® Bakeries in Jurong West, Singapore.

BEST RATED JURONG WEST BAKERIES GOKOKU JAPANESE BAKERY

GOKOKU JAPANESE BAKERY

1 Jurong West Central 2, #B1-79, Singapore 648886

4.8 (114)

CALL CONTACT

About

They make one of the best buns in Singapore. The bakery uses Japanese flour and traditional ingredients such as brown rice and sakadane (fermented dough). Every Baked good in Gokoku Japanese Bakery is homemade with extra love and attention. Gokoku Japanese Bakery provides its valued customers with excellent service, high quality and irresistible products and continuously develop new creations to satisfy their taste buds. They offer reasonable price bread that is good quality and healthy grains. Their cake is made from rice flour instead of regular wheat flour. All of their staff are friendly and prompt. You can expect various baked items at Gokoku Japanese Bakery, Jurong West.

Specialty

MENU: Bread
Potato Ham and Cheese
Pastries
Fry
Hokkaido Pumpkin Melon Pan
Potato Mentaiko Mayonnaise
Marble Pretzel and Crispy Choco Page
Vege Curry
Yaki-Imo Pan (Sweet Potato)
Chocolate Bread & Shio Vanilla Kurumi Scone

Contact Business

Reviews

Happy to see another Gokoku branch in Jurong Point Shopping Mall. There had another branch in Great World City Mall. Crowded, despite the fact that the store had two cashiers and they were quite fast in their work, there was still a long queue. Wide variety of bread available. Tried their bread. Good and tasty. Would definitely buy bread from this brand again.

A very good experience buying bread at gokoku all these while, the whole family loves their breads. Taking this opportunity to point out that my mother has received splendid customer experience from a staff named Trem who reminded her that the breads are fresh out of the oven and are hot to touch. She is thoughtful and understands customers’ concerns. Well done!

Love every bite of their breads for it’s mochi texture. So soft and so good. Plus they use healthy grains for all their bakes. Will try their cakes the next round.