HONG JI HERBS BAK KUT TEH
19 Marsiling Lane, #01-329, Singapore 730019 Directions
Since 1996What our experts say?
Hong Ji Claypot Herbal Claypot Bak Kut Teh is one of the famous stalls and Chineses style Bak Kut Teh restaurant in Woodlands. It offers pork ribs with soup in a clay pot and the usual variety of side dishes and stewed pork knuckle in its spacious dining hall. Their team experts in making a special kind of soups that their soup base is smooth and not oily. Hong Ji Claypot Herbal Claypot Bak Kut Teh's food is perfect for both kids and adults. Dont forget to try their delightful white pepper soup Bak Kut Teh, braised beancurd skin and dried Bak Kut Teh. They are conveniently serving at two locations within Woodlands.
SPECIALITY:
Dry Pig's Intestine, Chinese Herbs, Pig Stomach Soup, Claypot Dish, Braised Rice, Pork, Meat Rice, Herbal Bak Kut Teh, Pigs Tail Soup, Braised Chicken Feet, Braised Beancurd Skin, Dried Bak Kut Teh, Herbal Bak Kut Teh With Noodles & Braised Trotters with Intestine
TBR® Inspection Report:
AH MA BAK KUT TEH
21 Woodlands Close, Primz BizHub #01-23, Singapore 737854 Directions
What our experts say?
Ah Ma Bak Kut Teh is a famous Malaysian style Bak Kut Teh restaurant. Their stylish design and comfortable layout of the tables make your dining experience more enjoyable. Ah Ma Bak Kut Teh's team specialises in dried Bak Kut Teh, rice, and braised pig's intestine dishes. All types of Bak Kut Teh recipes has a unique flavour and which is made with fresh herbals. Most of their regular customers like their Malaysian-style Bak Kut Teh dishes because that is served with a light traditional herbal soup base to drink it in a clay pot quickly.
SPECIALITY:
Pigs Tail Soup, Ah Ma Dongpos Pork, Dried Bak Kut Teh, Rice, Meat Ball Soup, Dongpo's Pork, You TiaoBraised Pig's Intestine, Pork Ball Soup, Peanut, Claypot Bak Kut Teh, Preserved Vegetable, Tau Kee, Braised Pork Belly, Braised Pig's Trotter & Herbal Chicken
TBR® Inspection Report:
XI WANG BAK KUT TEH
Kampung Bahru, Admiralty Road, Singapore 735785 Directions
What our experts say?
Xi Wang Bak Kut Teh is a traditional and youngsters favourite Bak Kut Teh restaurant in Woodlands. Their furniture is pretty cosy, which resembles the style of older restaurant tables and chairs in Singapore. Xi Wang Bak Kut Teh's menu has various signature soups such as pig's liver, sliced meat, pig's belly, pork's ribs, pork's kidney, mix pork and meatballs soups. The stall offers many condiments so you can satisfy yourself with their delicious combination of foods.
SPECIALITY:
Pork Ribs, Pig's Liver, Pig's Stomach, Little Spicy Braid Trotter, Pork Slices, Dry Pig's Intestine & Dry Squid