SONG FA BAK KUT TEH
78 Airport Boulevard, Jewel, #B2-278 Singapore Changi Airport, Singapore 819666 DIRECTIONS
Since 1969
What our experts say?
Song Fa Bak Kut Teh is one of the famous bak kut teh chain restaurants located in Jewel Changi Airport. It offers pork ribs, hot, flavourful, spicy-peppery soup in a 1960s dining ambiance. Their customers like their high-quality pork because that is carefully simmered with fresh ingredients for long hours. They have a variety of teas handpicked by their tea merchant Pek Sin Choon. Visit Song Fa for an authentic bak kut teh experience with your friends and families. They also serve in Suntec City, Raffles Place, Chinatown Point, HarbourFront Centre, and more. They are open for dine-in and takeaway.
SPECIALITY:
MENU: BRAISED DISHES: Braised Pig's Trotter, Braised Large Intestine, Braised Pork Belly, Braised Chicken Feet with Beancurd Skin, Braised Beancurd, Braised Fried Beancurd, Braised Egg, Braised Sides Platter, SOUPS: Pork Ribs, Prime Spare Ribs, Premium Loin Ribs, Pig's Kidney, Pig's Liver, Pork Tenderloin, Sliced Fish, Pig's Stomach Soups & Sides
SPrice: Soups Starts from S$9.50
Sides Starts from S$1.97
Braised Starts from S$4.79
Honoured to be awarded the Michelin Bib Gourmand for three consecutive years in 2016 - 2018
TBR® Inspection Report:
OLDEN STREET BAK KUT TEH
3 Changi Village Road, #01-131, Singapore 500003 DIRECTIONS
What our experts say?
Olden Street Bak Kut Teh is a traditional bak kut teh restaurant located in Changi's Village Hawker Centre. It is a perfect place to hang out with your families and buddies. Their menu has a variety of dishes suitable for families who love Chinese-style bak kut teh dishes. If you want to taste authentic bak kut teh dishes, the Olden Street Bak Kut Teh restaurant is the right choice to try. Olden Street Bak Kut Teh also has branches in Hougang. Dine-in and takeaway services are available.
SPECIALITY:
MENU: Pig's Liver Soup, Pork Tenderloin Soup, Pork Stomach, Pork Belly Meat Slow-Cooked, Assam Fish Head, Herbal Bak Kut Teh, Kway Chap, Seafoods & Braised Pig Trotters
SPrice: Herbal Bak Kut Teh Starts from S$7.80
Claypot Pig's Liver Starts from S$8.80
Braised Meat Starts from S$8.80
Tau Pork Starts from S$3