BEST RATED MACPHERSONCHINESE RESTAURANTS LIANG KEE TEOCHEW RESTAURANT

Liang Kee Teochew Restaurant

Liang Kee Teochew Restaurant has long been renowned for their rich and delectable Teochew cuisine. Liang Kee Teochew Restaurant is one of the Three Best Rated® Chinese Restaurants in MacPherson, Singapore.

Business Info

556 Macpherson Road, MacPherson, Singapore 368231

( 4.8 Score )

Since 2020

Registration: 200007177M

MacPherson Chinese Restaurants Liang Kee Teochew Restaurant image 1

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AI Overview

Customers mention that Liang Kee Teochew Restaurant offers a traditional dining experience with attentive service, noting timely dish arrivals and frequent tea refills. Many appreciate the freshness and taste of the seafood, particularly the cold crabs and black pepper crayfish, as well as the quality of dishes like the traditional teochew platter and braised duck. The reasonable prices are frequently highlighted, and diners recommend making reservations, especially during busy lunch hours.

AI-generated from real customer reviews

S$ Price :

Rice/Noodle
Preserved Radish And Kai Lan Dry Hor Fun S$7.80
Seafood Hor Fun S$8.80
Seafood Crispy Noodles S$8.80
Stir-Fried Hong Kong Noodles S$8.80
Braised E-Fu Noodles S$7.80
Stir-Fried Mee Sua S$7.80
Egg Fried Rice S$5.80
Seafood Fried Rice (Small) S$7.80
Seafood Fried Rice (Medium) S$12.30
Seafood Fried Rice (Large) S$16.30
Longevity Noodle S$7.80
Seafood Mui Fan S$8.80
Oyster Minced Pork Poached Rice S$14.30
Sliced Grouper Fish Poached Rice (Small) S$19.30
Seafood
Stir Fried Crabs (Advance Order) S$61.90
Teochew Cold Prawns S$30.30
Salad Prawn With Dough Stick S$26.30
Yellow Chives With Prawns S$22.30
Steamed Garlic Scallops With Roe S$17.30
Poached Prawns S$30.30
Pan Fried Prawns With Sauce S$30.30
Crayfish S$37.30

Reviews

Traditional teochew restaurant that is old school, with great food. I expected such a place to have normal (read: not that great) service but I was amazed at how attentive they were to refill our tea, change our plates, and timed the dishes so we had time to finish our cold crabs before moving on to the other dishes. What was great : the traditional teochew platter, the cold crab, the braised duck, the cabbage with mushrooms and the orh née. (everything we ordered!).

Seafood is fresh and tasty, the cold crabs, black pepper crayfish and fried salted egg crab are a must try. Price is very reasonable. Highly recommend for people who wanted good quality food with an affordable price.

Economical; good quality Teochew food, tasty, not too oily; Ambience is good; Service is quick and responsive, even at lunch time! Reserve a table, though, if you're going for lunch on weekdays- it's a full house till after lunch hours.

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Liang Kee Teochew Restaurant