The Boiler is a seafood joint that serves up fresh seafood known as seafood boil together with strong, bold sauces which are infused with both local and western spices. It aims to ignite your five senses by bringing back the harmonious spirit of fresh, tasty seafood and an unassuming dining atmosphere all under one roof. With an ambience of intimacy and exceptional cuisine, The Boiler satisfies diners of all appetites. They have a wide selection of menus, and their secret recipe is cooked with the freshest and most high-quality ingredients to bring out the delicious flavours and taste in every plate.
Best Seafood Restaurants in Macpherson
Expert recommended Top 3 Seafood Restaurants in Macpherson, Singapore. All of our seafood restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
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THE BOILER REVIEWS
Came here to celebrate my wife birthday. The staffs are super friendly and attentive. Like the ambience and food here. Seafood are fresh, dessert are superb. Highly recommended.
It’s our first time and had a wonderful dinner experience at the Boiler! Hats off to the staff Moises for his attentive assistance to us and he’s very friendly too. He made sure all our requests were attended promptly. Food is amazing, great portion and especially love the dessert options.
The location is lit! Good and attentive staff! The food is awesome and we really have a good time here. The Garlic Butter sauce for the seafood is very sumptuous!! Not spicy and savory.
YI JIA SOUTH VILLAGE SEAFOOD RESTAURANT
Yi Jia South Village Seafood Restaurant is one of the fantastic seafood restaurants in MacPherson. The restaurant along Macpherson Road in the Citimac Building, Yi Jia South Village, is perfect for a celebratory meal with friends or family. The restaurant's highly trained chefs serve extraordinary Chinese seafood, both yummy and healthy. They serve delicious dishes at an affordable price. They have unique Chinese and Filipino cuisines which are liked by the crowd. Yi Jia restaurant is famous for its Salted Egg Crab, Chai Po Tofu, Fish Head Steamboat, and Curry Fish Head. The restaurant is suitable for dining with big groups, family, or friends. The restaurant offers dine-in and takeaway options for their customer's convenience.
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YI JIA SOUTH VILLAGE SEAFOOD RESTAURANT REVIEWS
Food is very good & tasty. Sharkskin soup has the authentic old school taste with mock fins. Love it! Yam basket is tasty though a tat too thin for me. Overall, it's a very good value meal. Staff are friendly & helpful.
Main dishes were filling and rich, very brothy and fresh with generous portions to share and enjoy. Although in humble settings, the staff continue to stay attentive with frequent plate changes and refilling of chysanthemum tea.
Highly recommended! Not expensive for good quality chinese cuisine. Fresh seafood and wide varieties of choices.
CRAB AT BAY SEAFOOD RESTAURANT
Crab At Bay Seafood Restaurant is famous for its Signature Crab Bee Hoon, and serves various delectable seafood varieties. It is specialized in Asian Chinese cuisine. They take pride in offering the best mouth-watering seafood dishes from highly-trained chefs at a reasonable price. Crab At Bay restaurant has Chinese cuisine-style dishes. They strive to serve quality food at affordable prices in a friendly environment. The restaurant is quite famous for its Crab Beehoon and prawn paste. Red wines are also available here. Together with their friendly serving crew, they hope to provide you with a pleasant dining experience.
4:30pm - 10:30pm
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CRAB AT BAY SEAFOOD RESTAURANT REVIEWS
Reasonable price for seafood. Recommend to come as a big group since dining tables and portion of food are big. Over 10 people can ask for a private room. Better to book a reservation in advance.
The foods were great. Many varieties to choose from. The chili crab was good, plenty of meats from the crab itself. The sauce was good with the mantao. Recommended dish to order.
Food was good. But service was equally attentive, prompt and polite. Not much of a crab person but crabs here value for money in my book.