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3 Best Chinese Restaurants in Sembawang

Expert recommended Top 3 Chinese Restaurants in Sembawang, Singapore. All of our chinese restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence. You deserve only the best!

WHITE RESTAURANT

22 Jalan Tampang, Singapore 758966 DIRECTIONS

Since 2000

What our experts say?
White Restaurant is one of the best Chinese restaurants in Sembawang. Originally prepared as a homely dish by the founder Tay King Huak, their signature Original Sembawang White Beehoon has since become a uniquely Singaporean dish well-loved by local and overseas gastronomes. White Restaurant specialises in offering Abalone White Beehoon adds a couple of whole abalones to the rich flavours of their White Beehoon for extra sweetness of the sea. Indulge in your seafood cravings for Chinese New Year. Their Premium Seafood White Beehoon is here to enliven the festive atmosphere with a plate full of sea cucumber, Japanese scallop, dried scallop, abalone, clams, fish maw, and Pacific clams.

SPECIALITY:
MENU: Sambal Lala, Crab, Creamy Butter Prawn, Deep Fried Mackerel, Red Garoapa, Stir Fry Jacket Fish Head with Bittergourd, Baby Kailan, Claypot Beancurd, Stir Fry Black Pepper Fish Slice, Dried Scallop Fried Rice, Cereals Prawns, Stir Fry Fish Slices with Ginger and Onion, Fish Head, Sambal Prawns & Salted Egg Prawns

Online Order

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whiterestaurant.com.sg/menu

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Mon-Sun: 10am - 10pm

TBR® Inspection Report:

SEMBAWANG TRADITIONAL CLAYPOT RICE

4 Jalan Tampang, Singapore 758948 DIRECTIONS

What our experts say?
Sembawang Traditional Claypot Rice is quite famous for its claypot and san lou beehoon around this area. The restaurant serves the best traditional Claypot rice in Singapore. Their chefs are highly skilled and prepare authentic Chinese dishes. Sembawang Traditional Claypot Rice specialises in offering Shuang Gu Po Cai, Qing Long Cai and Minced Meat Fried with Lady’s Finger & Brinjal. Don't forget to taste their Mapo Bean Curd, Shrimp Bean Curd, Salted Fish, Minced Meat Bean Curd and Minced Meat Omelette. The diners can call and make a reservation in advance to get fresh claypot rice soon after you get there. You can avail of takeout and delivery services.

SPECIALITY:
MENU: Salt and Pepper Chicken, Crispy Noodle, Chili Oyster Sauce, Spring Rolls, Mixed Vegetables, Chicken Green Pepper, Crab Meat Soup, Braised Tofu Claypot, Beancurd, Poultry, Sweet and Sour Chicken, Chicken Noodles & Aromatic Duck

SPrice: Soup Starts from S$9.80
Fish Starts from S$36.80
Chicken Starts from S$17.80
Beef Starts from S$17.80
Pork Starts from S$17.80

... More Prices Soup Starts from S$9.80
Fish Starts from S$36.80
Chicken Starts from S$17.80
Beef Starts from S$17.80
Pork Starts from S$17.80
Bean Curd, Omelette & Side Dishes Starts from S$11.80
Seafood Starts from S$17.80
Signature Starts from S$12.80
Fried Rice Starts from S$6.80
Noodles Starts from S$7.80
Fish Head Starts from S$36.80
Vegetables Starts from S$12.80
Beverages Starts from S$1.70

Discount: Order Now and Receive 10% Off Voucher

Winner of FoodMaster Singapore in 2018

facebook.com/sembawangcla...

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Mon-Sun: 11am - 10pm

TBR® Inspection Report:

BEAULIEU HOUSE

117 Beaulieu Road, Singapore 759837 DIRECTIONS

Since 1994

What our experts say?
Beaulieu House is a well known Chinese restaurant in Sembawang, Singapore. It is a top 10 restaurant in 1999 by readers of the Lianhe Zaobao, Lianhe Wanbao, Shin Min Daily News. Beaulieu House is a beautiful place filled with greenery and a favourite spot for families and couples to relax and dine. Set on a hill overlooking the blue waters of the Johore Straits, Beaulieu House is one of the few restaurants with a stunning sea view. You can choose to dine in their private air-conditioned rooms, complete with audio-visual facilities that can accommodate up to 60 persons. Enjoy a wide choice of pasta, steaks, BBQ, steamboat and Chinese Seafood. Savour their Snapper Fish Head, Homemade Beancurd, Pork Knuckle, Dong Po Rou and Mutton Claypot. Whether it's a birthday party, anniversary or a wedding, they will get the perfect packages to cater just for you.

SPECIALITY:
MENU: Marble Goby, Prawn Steam with Garlic, Sour Pork, Deep Fried Cod Fish in Hong Kong Style, Braised Abalone with Sea Cucumber and Mushroom, Barramundi, Red Grouper Fillet Assam, Braised Premium Seafood in Claypot, Prawn Steam with Egg White, Scallop with Mushroom and Broccoli & Prawn Poached in Hua Dia Wine

SPrice: Chef Recommendation Starts from S$14
Appetizer Starts from S$6
Soup Starts from S$10
Crab Starts from S$37.40
Seafood Starts from S$16

... More Prices Chef Recommendation Starts from S$14
Appetizer Starts from S$6
Soup Starts from S$10
Crab Starts from S$37.40
Seafood Starts from S$16
Prawns Starts from S$28
Sliced Fish Starts from S$20
Soon Hock Starts from S$45
Grouper Starts from S$40
Sea Bass Starts from S$25
FishHead or CodFish Starts from S$30
Yam Ring Starts from S$25
Meat Starts from S$30
Chicken, Duck Starts from S$10
Beancurd Starts from S$14
Omelette Starts from S$12
Vegetarian Starts from S$16
Vegetables Starts from S$14
Rice Starts from S$1
Noodles Starts from S$12

Registration 199405915W

Online Order

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beaulieuhouse.com.sg/our-...

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Mon-Sun 11am - 2:30pm|
5:30pm - 10:30pm

TBR® Inspection Report: