3 Best Chinese Restaurants in Buona Vista

“The Scholar Chinese Restaurant creates an ideal setting for various occasions, addressing business and leisure requirements, mainly catering to graduates' distinct preferences. The Scholar Chinese Restaurant offers three exclusive private dining areas, providing an intimate setting for small gatherings and special celebrations. Their stuffed tofu was served in four large pieces. Their chef-recommended signature dishes include Peking Duck, Wok-fried De-shelled Prawns with Creamy Pumpkin Butter Sauce, and Coffee Pork Ribs. For an exquisite taste experience, try their delightful Wok-fried De-shelled Prawns with Creamy Pumpkin Butter Sauce.”

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“99 Buona Vista Kitchen offers Sliced Pork with Creamy Curry, Salted Egg Pork Ribs, Pork Belly Spicy, Braised Pork with Peanuts, and Clay Pot Braised Pork Hock (Pork Trotters). The restaurant is renowned for their diverse menu of delectable local cuisine at affordable prices. The restaurant serves a range of classic recipes and Cantonese specialities while accommodating vegetarian diets. With a variety of Zi Char and popular dishes, 99 Buona Vista Kitchen excels in dishes like Sliced Pork with Black Pepper, Pork Spare Ribs with Bitter Gourd and Black Bean Sauce, Sweet and Sour Pork, and Stir-Fried Sliced Pork with Green Capsicum. The restaurant also ensures wheelchair accessibility for all guests.”

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“Hong Kong Kitchen specialises in fresh seafood, exquisite Cantonese delicacies, and traditional Sichuan cuisine. Hong Kong Kitchen serves a conventional dining experience with a fantastic ambience and a commitment to high-quality service. They pride themselves on utilising fresh ingredients. Hong Kong Kitchen menu items include deep-fried prawns with spicy salt, deep-fried king prawns in batter, prawn crackers, Sauteed Pork Intestines with Hot Pepper, Sichuan Spicy Boiled Fish Fillet, Sichuan Spicy Boiled Pork, Sichuan Spicy Boiled Beef, Stir-fried Eel, and Stir-fried Frog with Pickled Pepper. Hong Kong Kitchen's grilled squid, chicken wings, smoked meat roll, Taiwan sausage, and century egg and pork porridge are highly suggested.”

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