3 Best Bakeries in Bukit Timah

“2026 Update: Carpenter & Cook is a vintage-styled and rustic cafe that seats 50 people. They serve up delicious brunches alongside handmade, freshly baked pastries each day. Their pastries are handcrafted and baked daily in the shop’s basement kitchen. Carpenter & Cook continues to put the same love and care into the products that they did when they first opened 12 years ago. Whether it is a kid’s party, a colleague’s farewell or a brand launch, they offer a range of customisable items to make your occasion more memorable. You can share the goodness with loved ones from their range of celebration cakes, gift boxes and tart assortments.”

“2026 Update: The Signature Patisserie is a family-owned business founded by Mei Li and her husband, David. Their light and fluffy bakes are filled with quality ingredients and treated with the utmost love and care for the enjoyment of people from all walks of life. The Signature Patisserie's menu has grown to include devil’s chocolate cakes and a wider selection of delectable muffins, perfect to enjoy alongside quality brunches, irresistible pastas, and specialty coffee in their cosy café. They are motivated by one simple intention: to make freshly baked muffins accessible to everyone.”

“2026 Update: Lana Cake has been serving Singapore's cherished homemade chocolate fudge cake since 1964, a favorite across generations. The shop, founded by Mrs. Violet Kwan, remains proudly family-owned and operated. Lana Cake prioritizes quality and the unique taste that only home-baked goods can provide. With its charming, authentic 70s décor, Lana Cake stands out in town as one of the few cake shops that captures the essence of an indie vibe, both visually and in flavor. They continue to uphold traditional baking techniques that have made Lana Cakes a beloved name, crafting each cake in small batches and frosting it by hand, just as they always have.”